Badia Food Coloring, and Easter Eggs Dyes

4 - 0.3 oz bottle [1.2 fl oz (35 ml)]


 

Directions

To Color Easter Eggs: Use white, hard-boiled eggs. Bring 1/2 cup water to boil. Add 1 tsp. vinegar. Add 1/2 bottle of color. Dip eggs until desired color is obtained.

 

Product Details

Blue; green; yellow; red. Measure color drop by drop by squeezing the bottle. Use original colors or mix them to obtain new shades (see inside bottom flap). www.badiaspices.com. Visit our website: www.badiaspices.com.

Nutrition Facts

Kosher

Ingredients

Water, Glycerine, FD&C Red 40, FD&C Yellow 5, FD&C Blue 1, FD&C Yellow 6, Citric Acid, Sodium Benzoate (as Preservative).

Manufacturer

BADIA SPICES
PO Box 226497 Doral, FL 33222-6497

UPC

00033844004224