Mario Batali Pasta Sauce Cherry Tomato Marinara
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Directions
Preparation of sauce: Prepare 12-16 oz of pasta according to al dente package instructions; drain well. Pour sauce into a large skillet and simmer for 5 min. Add pasta and lightly toss over low heat until pasta is coated and all excess water has evaporated. Shake well before using. Refrigerate after opening.
Description
Mario Batali Cherry Tomato Marinara Pasta Sauce. No preservatives. No sugar added. Made from all natural, fresh ingredients. M. Crafted from imported cherry tomatoes & San Marzano tomatoes from Italy and fresh garlic. Produced in a green facility.Other Description
Why do Mario Batali sauces taste so fresh & pure? Crafted from cherry tomatoes from Italy and San Marzano Italian plum tomatoes from the Sarnese-Nocerino area in Italy. Purely produced with all fresh chopped fresh garlic. Made with all fresh herbs & spices. No paste or puree added. Mario Batali sauced exclusively made by: Summer Garden Food. summergardenfood.com. U.S. green building council. ICCD. USGBC. mariobatalisauces.com. Mario Batali, M Logo, Mario Batali image and related trademarks are trademarks or registered trademarks of Mario Batali.Nutrition Facts
Serving Size: 113.0 g
Servings per Container: 6
Energy | 60 |
Total Fat | 4 g |
Saturated Fat | 0.5 g |
Trans Fat | 0 g |
Cholesterol | 0 mg |
Sodium | 340 mg |
Carbohydrates | 5 g |
Dietary Fiber | 1 g |
Sugars | 2 g |
Protein | 2 g |
Daily Percent Of Vitamin A | 8 |
Daily Percent Of Vitamin C | 15 |
Daily Percent Of Calcium | 2 |
Daily Percent Of Iron | 6 |
Ingredients
San Marzano Imported Italian Plum Tomatoes, Imported Italian Cherry Tomatoes, Imported Italian Olive Oil, Sea Salt, Fresh Garlic, Black Pepper, Fresh Basil.UPC
00876045003043