Jennie-O Turkey Store Turkey Bratwurst Lean



Keep refrigerated. The safe way to cook your turkey bratwurst. Completely cook your turkey bratwurst until it is well-done and reaches a uniform, internal temperature of 165 degrees F. Always use a meat thermometer inserted into the center of the bratwurst. Quick and easy cooking methods: Stovetop method: spray skillet with nonstick cooking spray. Preheat skillet over medium-high heat. Place bratwurst in hot skillet. Cook covered, turning occasionally, 17-19 minutes. Always cook to well-done, 165 degrees F as measured by a meat thermometer. Grill: spray grill rack with nonstick cooking spray. Preheat grill over medium-high heat. Place bratwurst on grill rack 4 inches from heat source. Grill approximately 16-18 minutes, turning occasionally. Always cook to well-done, 165 degrees F as measured by a meat thermometer.



Jennie-O® Turkey Store Lean Turkey Bratwurst. Citric acid, BHT, propyl gallate added for flavor protection. Inspected for wholesomeness by U.S. department of agriculture. 65% less fat than USDA data for regular pork sausage. Per serving: 170 calories. 0g trans fat. 17g protein.

Other Description

Our product contains 10g of fat per serving compared to 29g for regular pork sausage. Made with pork casing. No gluten. Make the Switch™. We're on a mission to show the world how easy and delicious it is to eat well. To find out more, visit The turkey used in this product was raised without added hormones or steroids. Federal regulations prohibit the use of hormones in turkey. For questions or comments please call 1-800-621-3505. For great turkey recipes visit ©Jennie-O Turkey Store, LLC.

Nutrition Facts

Serving Size: 109.0 g

Servings per Container: 5

Number Of Servings 5
Serving Sizes 3.9 Ounce
109.0 Gram
Serving Size Full Txt 3.9 Ounce (109g/1 link(s))
Energy 170
Total Fat 10 g
Saturated Fat 3 g
Trans Fat 0 g
Cholesterol 70 mg
Sodium 700 mg
Carbohydrates 2 g
Dietary Fiber 0 g
Sugars 2 g
Protein 17 g
Daily Percent Of Vitamin A 2
Daily Percent Of Vitamin C 2
Daily Percent Of Calcium 2
Daily Percent Of Iron 6


Turkey, Turkey Fat, Water, Corn Syrup Solids, Salt, Dextrose, Natural Flavorings, Citric Acid, BHT, Propyl Gallate.


Safe handling instructions.
This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions.
Keep refrigerated or frozen. Thaw in refrigerator.
Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils, and hands after touching raw meat or poultry.
Cook thoroughly.
Keep hot foods hot. Refrigerate leftovers immediately or discard.


Jennie-O Turkey Store Sales, LLC
Willmar, MN 56201 U.S.A