Gourmet Bay Sun Dried Tomato Tilapia


 

Directions

Cooking instructions: preheat oven to 400 degrees F. Place fish in a lined or non-stick baking sheet. Bake for 8-10 minutes or until internal temperature reaches 165 degrees F. Pan sear: preheat oil in a non-stick skillet over medium high heat. Cook for 2-3 minutes per side or until internal temperature reaches 165 degrees F.

 

Description

Gourmet Bay® Sun Dried Tomato Tilapia.

Nutrition Facts

Serving Size: 4.0 oz

Serving Sizes 4.0 Ounce
113.0 Gram
Serving Size Full Txt 4 Ounce (113g)
Energy 110
Total Fat 3 g
Saturated Fat 0 g
Trans Fat 0 g
Cholesterol 40 mg
Sodium 460 mg
Carbohydrates 3 g
Dietary Fiber 0 g
Sugars 1 g
Protein 17 g
Daily Percent Of Vitamin A 4
Daily Percent Of Vitamin C 4
Daily Percent Of Calcium 2
Daily Percent Of Iron 4

Ingredients

Tilapia, Breading [Wheat Flour, Parmesan Cheese (Partially Skim Milk, Cheese Cultures, Salt, Enzymes), Sun Dried Tomatoes, Paprika, Garlic Powder, Sugar, Spice, Yeast, Salt, Sulfites], Canola Oil, Predust {Enriched Wheat Flour [Enriched With Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Salt, Egg Whites, Corn Starch, Yeast Extract, Lemon Flavor [Sugar, Maltodextrin, Natural Flavor, Soy Lecithin), Spices, Corn Syrup Solids, Garlic Powder, Canola Oil, Maltodextrin, Citric Acid, Gum Arabic, Natural Flavor, Sugar, Flavor [Soy Sauce Solids (Wheat and Soybean, Salt, Maltodextrin, Caramel Color), Tamarind and Natural Flavor]}.

Warnings

Contains: fish (tilapia), wheat, milk, eggs, soy.

Distributor

Slade Gorton & Co., Inc
225 Southampton St. Boston, MA 02118

UPC

00073129748788