Screamin' Sicilian Pizza Co. Boss Hog Italian Sausage Pizza
24.4 oz (1 lb 8.4 oz) 692 g
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Directions
Baking Instructions: For safety, follow these cooking instructions. Do not thaw pizza before baking. Do not eat pizza without baking. Remove all packaging before baking. After baking, Caution: It will be Screamin hot, let rest for best cutting. Oven temperatures may vary, cook pizza to a temperature of 165 degrees F. You like a crispy crust? Just bake me a little longer. 1. Preheat oven to 425 degrees F. 2. Place frozen pizza in center rack. 3. Bake for 15-17 minutes. Keep frozen.
Product Details
Sweet Italian sausage. Mozzarella, Parmesan & Romano cheeses. Secret recipe tomato sauce. Medium stone-fired butter crust. Contains bioengineered food ingredients. Gargantuan boulders of sausage. Cook as directed. Individually rolled, stone-fired medium crust with our secret recipe tomato sauce crafted from the finest tomatoes available, then add in piles of mozzarella cheese and sausage for a rally cry, covered with so many boulders of Italian sausage, this boss rightfully owns it's place at the top of the pizza food chain. Our Boss Hog Italian Sausage is pizza perfection! The boss, chief, number one; answers to none. Feels good, tastes good, and when you're a pizza with heaping mounds, wait, gargantuan boulders, of Italian Sausage, boss is even an understatement for the amount of toppings sitting high atop a stone-fired medium crust that is individually rolled, never pressed. Adorned with our rich & zesty secret-recipe tomato sauce and mozzarella cheese blended with grated Parmesan and Romano cheeses, this boss is a leader who can rally the troops. U.S. inspected and passed by Department of Agriculture. www.screaminsicilian.com. Enjoy & tell us, Facebook. Instagram. screaminsicilian.com. Questions / comments? Scream at us: 1-855-Y SCREAM (855-972-7326) or, check us out at www.screaminsicilian.com. Scream at us at: screaminsicilian.com.Nutrition Facts
Serving Size: 0.2 pizza
Servings per Container: 5
| Calories | 340 kcal |
| Total Fat | 18 grm (23.00% RDA) |
| Saturated Fat | 9 grm (45.00% RDA) |
| Cholesterol | 45 mg (15.00% RDA) |
| Sodium | 840 mg (37.00% RDA) |
| Potassium | 270 mg (6.00% RDA) |
| Total Carbohydrate | 28 grm (10.00% RDA) |
| Dietary Fiber | 2 grm (7.00% RDA) |
| Protein | 15 grm |
| Calcium | 220 mg (15.00% RDA) |
| Iron | 2 mg (10.00% RDA) |
| Vitamin D | 0.3 mcg (2.00% RDA) |
| Trans Fat | 0 grm |
| Added Sugars | 1 grm (2.00% RDA) |
| Milk | 1 |
| Soy | 1 |
| Wheat | 1 |
| Gluten | 1 |
| MetricServingSize | 138 grm |
| Total Sugars | 3 grm |
| Oat | 1 |
Ingredients
Crust (Enriched Wheat Flour [Wheat Flour, Ferrous Sulfate, Niacin, Thiamine Mononitrate, Riboflavin, Folic Acid, Enzyme], Water, Bread Crumbs [Enriched Bleached Wheat Flour {Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid}, Yeast, Sugar, Salt], Soybean Oil, Yeast, Unsalted Butter [Pasteurized Cream, Natural Flavorings], Contains 2% or Less of the Following: Sour Flavoring [Corn Starch, Wheat Flour, Fumaric Acid, Salt, Sodium Silico Aluminate, Lactic Acid, Acetic Acid], Salt, Oat Fiber, Vital Wheat Gluten, Lecithin [Soy Lecithin, Canola Oil], Vinegar, Sugar, Encapsulated Baking Soda [Sodium Bicarbonate, Palm Oil], Dough Conditioner [Wheat Flour, Ascorbic Acid, Enzymes]), Sauce (Water, Tomato Concentrate, Seasoning [Sugar, Salt, Spices], Garlic Puree [Garlic, Water]), Low Moisture Whole Milk Mozzarella Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Cooked Italian Sausage (Pork, Pork Fat, Spices, Dextrose, Salt, Flavorings, Sodium Phosphates, Yeast Extract), Contains Less than 2% of: Parmesan and Romano Cheese Blend (Parmesan Cheese [Pasteurized Milk, Cheese Cultures, Salt, Rennet], Romano Cheese Made with Cow's Milk [Pasteurized Milk, Cheese Cultures, Salt, Rennet], Powdered Cellulose [Anti-Caking]).Warnings
Contains milk, soy, wheat.Manufacturer
Palermo Villa Inc.
Milwaukee, WI 53208
UPC
00075706314379