Wallaby Organic Greek Nonfat Yogurt Plain


 

Directions

Keep refrigerated.

 

Description

Wallaby® Organic Greek Plain Nonfat Yogurt. Organic. 0% fat. 23g protein per serving. Authentic strained. USDA organic. Organic nonfat yogurt. 0% milkfat.

Other Description

By following the authentic, time-honored tradition of straining yogurt, we achieve a genuine Greek yogurt that is naturally rich in protein and has a deliciously thick texture. Combining this method with our own signature unhurried cooking process gives our Greek yogurt the distinctively mild flavor and creaminess that have set all Wallaby products apart since our start in 1996. Made in small batches using premium organic milk from small, pasture-based farms, Wallaby organic Greek yogurt is sure to impress with its unmatched taste and quality. High in protein. Authentic strained. Thick and creamy nonfat yogurt made with organic milk from small, pasture-based family farms. Our premium organic milk comes from pasture-based family farms in Northern California. Live and active probiotic cultures: L. acidophilus, L. bulgaricus, S. thermophilus, bifidus. Grade A. Certified organic by Quality Assurance International. Quality Assurance International. Certified organic. GF, Certified Gluten Free. By the Gluten Free Certification Organization. wallabyyogurt.com.

Nutrition Facts

Serving Size: 225.0 g

Servings per Container: 4

Energy 130
Total Fat 0 g
Saturated Fat 0 g
Trans Fat 0 g
Cholesterol 5 mg
Sodium 130 mg
Carbohydrates 9 g
Dietary Fiber 0 g
Sugars 5 g
Protein 23 g
Daily Percent Of Vitamin A 0
Daily Percent Of Vitamin C 0
Daily Percent Of Calcium 25
Daily Percent Of Iron 0

Ingredients

Strained Yogurt: Organic Cultured Pasteurized Nonfat Milk.

UPC

00795709075120