David's Cookies Gluten Free Chocolate Chip Brownie
3.5 oz (100 g)
On This Page
Product Details
Nut free. Dairy free. Certified gluten free. gfco.org. This product contains a bioengineered food ingredient. No artificial colors. No artificial flavors. No preservatives. This product is made in a dedicated gluten, nut and dairy free facility. We've been making desserts in small batches since 1979. Our gluten free desserts taste so good you'd never guess they're gluten free! foodservice.davidscookies.com. Facebook. Twitter. Instagram. Questions: Visit us at foodservice.davidscookies.com or [email protected].Nutrition Facts
Serving Size: 1 Brownie
Servings per Container: 1
| Calories | 420 kcal |
| Total Fat | 21 grm (27.00% RDA) |
| Saturated Fat | 4.5 grm (23.00% RDA) |
| Cholesterol | 85 mg (28.00% RDA) |
| Sodium | 115 mg (5.00% RDA) |
| Potassium | 263 mg (6.00% RDA) |
| Total Carbohydrate | 57 grm (21.00% RDA) |
| Dietary Fiber | 1 grm (4.00% RDA) |
| Protein | 5 grm |
| Calcium | 31 mg (2.00% RDA) |
| Iron | 3 mg (15.00% RDA) |
| Kosher | |
| Vitamin D | 0 mcg (0.00% RDA) |
| Trans Fat | 0 grm |
| Gluten Free | |
| Added Sugars | 44 grm (88.00% RDA) |
| Egg | 1 |
| Soy | 1 |
| Gluten | 0 |
| Dairy Free | |
| MetricServingSize | 100 grm |
| Total Sugars | 44 grm |
| Oat | 1 |
Ingredients
Sugar, Eggs, Soybean Oil, Cocoa Powder, Chocolate Chips (Sugar, Unsweetened Chocolate, Cocoa Butter, Soy Lecithin, Natural Flavor), Brown Rice Flour, Gluten-Free Whole Oat Flour, Potato Starch, Tapioca Starch, Invert Sugar, Natural Vanilla Flavor, Salt, Xanthan Gum, Baking Soda.Warnings
Contains: egg, soy.Manufacturer
David's Cookies
Cedar Grove, NJ 07009
UPC
00049578763306