Kraft Macaroni & Cheese Dinner White Cheddar


 

Directions

Suggested prep. Use organic: Prepare as directed, using organic butter and organic milk. 6 cups water. 1 1/2 Tbsp unsalted butter. 3 Tbsp 1% low-fat milk. Cooking instructions: 1. Boil water. Stir in shells. Cook 9 to 10 min. or until tender, stirring occasionally. 2. Drain: Do not rinse. Return to pan. 3. Add: Butter, milk, and cheese sauce mix; mix well.

 

Description

Kraft Macaroni & Cheese White Cheddar Dinner Smmmile, it's organic & cheesy. USDA Organic. Organic shells & cheese dinner.

Other Description

You look awfully cool holding this box. Organic is so in. In fact, people from New York all the way to Paris can't stop talking about it. Which puts you, standing there holding your USDA-certified organic macaroni & cheese, on the gooey, cheesy cutting edge. Congratulations. You knew you loved Kraft macaroni & cheese organic way before everyone else did. You trendsetter, you. youknowyouloveit.com. No artificial preservatives or flavors. Kraft Foods. Certified organic by Quality Certification Services (QCS). This product sold by weight; not volume. Some settling of contents may have occurred during handling. Visit us at: kraftfoods.com. 1-800-847-1997. Please have package available. Carton made from 100% Recycled paperboard. Minimum 35% Post-consumer content. ©Kraft Foods.

Nutrition Facts

Serving Size: 70.0 g

Servings per Container: 2.5

Title As packaged
Energy 240
Total Fat 2.5 g
Saturated Fat 1 g
Trans Fat 0 g
Cholesterol 5 mg
Sodium 630 mg
Carbohydrates 49 g
Dietary Fiber 2 g
Sugars 8 g
Protein 10 g
Daily Percent Of Vitamin A 0
Daily Percent Of Vitamin C 0
Daily Percent Of Calcium 15
Daily Percent Of Iron 4

Ingredients

Organic Macaroni Product (Organic Semolina (from Organic Wheat), Organic Cheese Sauce Mix (Organic Whey, Organic Skim Milk, Organic Cheddar Cheese [Cultured Pasteurized Organic Milk, Salt, Enzymes (Non-Animal)], Salt, Organic Cornstarch, Yeast Extract).

Warnings

Contains: Wheat, milk.

UPC

00021000012558