Natural Ovens Whole Grain Bread Hunger Filler

Please note... our products are baked without traditional preservatives. For best results, portions uneaten by the date on the clip can be double-bagged and frozen for up to three months. Thaw at room temperature when ready to use. Mushroom Panini. Ingredients: 2 slices Natural Ovens Hunger Filler Bread. 2 teaspoons pesto (basil suggested). 2 thin slices mozzarella or lowfat monterey jack cheese. 1 1/2 teaspoons olive oil. 3 to 4 slices red onion, thinly sliced. 1/2 cup fresh mushrooms, sliced. In a small saute pan, heat olive oil. Add onions and mushrooms, saute until tender. Spread pesto equally onto one side of each slice of bread. Place cheese on top of each slice of bread. On one slice, stack onions and mushrooms. Top with second slice of bread. Place on hot sandwich press; cook until golden and cheese is fully melted.

Description

Natural Ovens™ Bakery Hunger Filler™ Whole Grain Bread. Fiber... 4 grams per slice. Whole grains... 18 grams per slice. 0g trans fat. 250mg omega 3 per slice. Made with whole grains.

Other Description

LDPE recyclable. From our family to your family. The mission of Natural Ovens Bakery is to bake delicious whole grain breads using only the highest quality ingredients. With our variety of breads and bagels, we are confident that there is a Natural Ovens product out there to satisfy everyone's individual tastes. We offer the best nutrition while maintaining that fresh, homemade flavor. With Natural Ovens Bakery, you'll find whole grains, fiber, and vitamins and minerals. Some things you won't find are trans fats, cholesterol, artificial colors or flavorings, or artificial dough conditioners. We've discovered that it's possible to bake our breads and bagels without the use of potentially harmful ingredients, and we've also found that our loyal customers prefer it that way and appreciate our extra efforts. Why choose Natural Ovens Bakery? Because many of our recipes are formulated to include ground flaxseed, which contributes omega-3 fatty acids. We've been adding flaxseed since 1987, and are proud to say that our breads and bagels were the first on the grocery store shelves to contain flaxseed. Our Hunger Filler bread is made from the same recipe as our 100% whole grain bread, but adds a generous sprinkle of sesame seeds to the top of the crust for a delicious taste and hearty crunch. Whole grain. 18g or more per serving. Eat 48g or more of whole grains daily. wholegrainscouncil.org. What are whole grains? All grains start life as whole grains. In their natural state growing in the fields, whole grains are the entire seed of a plant. This seed (which industry calls a "kernel") is made up of three key parts: the bran, the germ, and the endosperm. Whole grains contain all three parts of the kernel. Refining normally removes the bran and the germ, leaving only the endosperm. Without the bran and germ, about 25% of a grain's protein is lost, along with at least seventeen key nutrients. What are the benefits of whole grains? Whole grains contain key nutrients such as B vitamins, Vitamin E, magnesium, iron and fiber; along with antioxidants and phytochemicals. How much whole grain is recommended? The 2005 dietary guidelines for Americans recommends that all adults eat 48 grams of whole grains a day. Contact us: Direct delivery orders. Order our products to be delivered to your home. 800-772-0730. Customer service. Ask questions or share comments about our products. 800-558-3535. www.naturalovens.com.

Nutrition Facts

Serving Size: 36.0 g

Servings per Container: 19

Number Of Servings	19
Serving Sizes	1.0 slice(s) 36.0 Gram
Serving Size Full Txt	1 slice(s) (36g)
Energy	90
Total Fat	1.5 g
Saturated Fat	0 g
Polyunsaturated Fat	1 g
Monounsaturated Fat	0.5 g
Trans Fat	0 g
Cholesterol	0 mg
Sodium	130 mg
Carbohydrates	15 g
Dietary Fiber	4 g
Sugars	2 g
Protein	4 g
Daily Percent Of Vitamin A	0
Daily Percent Of Vitamin C	0
Daily Percent Of Calcium	0
Daily Percent Of Iron	4

Ingredients

Whole Wheat Flour, Filtered Water, Rolled Oats, Flaxseed, Vital Wheat Gluten, Brown Sugar. Contains 2% or less of the following: Wheat Fiber, Soybean Oil, Inulin, Cultured Wheat Starch, Vinegar, Yeast, Sea Salt, Barley Malt Powder, Soy Lecithin, Ascorbic Acid, Enzyme Blend (Wheat Flour, Dextrose, Natural Enzymes), Sesame Seeds.

Warnings

Contains wheat & soy.

Distributor

Natural Ovens Bakery
Manitowoc, WI 54220
800-558-3535
www.naturalovens.com

UPC

00033974110000