Safe Catch Wild Sardines in Olive Oil With Lemon

4.4 oz (125 g)


 

Directions

Refrigerate after opening.

 

Product Details

Wild sardines in olive oil with lemon. 23 g protein per can. DHA & EPA Omega 3s. Natural source of omega-3s. Averages over 1,600 mg of Omega-3 fatty acids per serving. Gluten free. Certified Paleo. Non-GMO Project verified. nongmoproject.org. Every catch mercury tested. A Healthier and Better Tasting Sardine: Safe Catch Bone-In With Skin Sardines are caught in the Eastern Central waters of the Atlantic Ocean. To ensure we are providing the healthiest, purest sardines available, we mercury test every catch to a limit of 0.1 ppm, so you can enjoy this nutritious superfood with confidence. Sustainably wild caught. Every catch mercury tested. Minimally processed to retain nutrients & flavor. Hand packed. Slow cooked. Whole 30 Approved. safecatch.com. American Pregnancy Association. Sustainably wild caught. Protecting you and our oceans. Learn more at safecatch.com. Product of Morocco.

Nutrition Facts

Serving Size: 0.5 cup drained
Servings per Container: 1
Calories 180 kcal
Total Fat 11 grm (14.00% RDA)
Saturated Fat 3.5 grm (18.00% RDA)
Cholesterol 50 mg (17.00% RDA)
Sodium 310 mg (13.00% RDA)
Potassium 282 mg (6.00% RDA)
Total Carbohydrate 0 grm (0.00% RDA)
Dietary Fiber 0 grm (0.00% RDA)
Protein 23 grm (46.00% RDA)
Calcium 312 mg (24.00% RDA)
Iron 1.08 mg (6.00% RDA)
Kosher
Vitamin D 2.8 mcg (14.00% RDA)
Trans Fat 0 grm
Gluten Free
Added Sugars 0 grm (0.00% RDA)
Fish 1
Gluten 0
MetricServingSize 88 grm
Total Sugars 0 grm

Ingredients

Sardines (Sardina Pilchardus), Olive Oil, Lemon, Sea Salt.

Warnings

Contains: fish (sardines).

Manufacturer

Safe Catch Inc.
Sausalito, California United States

UPC

00850007965457