Talerico Bakery Powdered Donut Holes
5.5 oz (156 g)
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Product Details
Contains a bioengineered ingredient.Nutrition Facts
Servings per Container: About 2
| Calories | 310 kcal |
| Total Fat | 16 grm (21.00% RDA) |
| Saturated Fat | 6 grm (30.00% RDA) |
| Cholesterol | 10 mg (3.00% RDA) |
| Sodium | 490 mg (21.00% RDA) |
| Potassium | 60 mg (2.00% RDA) |
| Total Carbohydrate | 39 grm (14.00% RDA) |
| Dietary Fiber | 1 grm (4.00% RDA) |
| Protein | 4 grm |
| Calcium | 30 mg (2.00% RDA) |
| Iron | 2.4 mg (15.00% RDA) |
| Kosher | |
| Vitamin D | 0.1 mcg (0.00% RDA) |
| Trans Fat | 0 grm |
| Barley | 1 |
| Added Sugars | 15 grm (30.00% RDA) |
| Milk | 1 |
| Egg | 1 |
| Soy | 1 |
| Wheat | 1 |
| MetricServingSize | 78 grm |
| Total Sugars | 16 grm |
Ingredients
Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Sugar, Interesterified Soybean Oil, Water, Soybean Oil, Dextrose, Nonfat Dry Milk, Soy Flour, Natural Flavor, Sodium Bicarbonate, Sodium Stearoyl Lactylate, Dried Egg Yolks, Sodium Acid Pyrophosphate, Sodium Aluminum Phosphate, Aluminum Sulfate, Sodium Propionate (Preservative), Salt, Glucono Delta-Lactone, Cornstarch, Enriched Flour (Wheat Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Palm Oil, Mono & Diglycerides, Soy Lecithin, Cellulose Gum, Potassium Sorbate (as Preservative), Sorbic Acid, Titanium Dioxide (Color), Beta Carotene (Color), Hydrogenated Cottonseed Oil, Wheat Starch, Artificial Flavor, Silicon Dioxide (Flow Agent), Enzyme.Warnings
Contains: egg, milk, soy, wheat.Manufacturer
Talerico Bakery
Summit, IL 60501
UPC
00850003287638