Peloponnese Kalamata Pitted
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Directions
May contain pits. Serve at room temperature. Refrigerate after opening.
Description
Peloponnese® Pitted Kalamata. Mediterranean specialties. Gourmet black olives.Other Description
Peloponnese® olives (pell-uh-puh-neese) are all grown on family farms in Greece. Our authentic pitted kalamata olives are tree-ripened and naturally brine cured for the purple-black color, firm texture and full flavor. Even our brine (sea salt, water and sweet-wine vinegar) is delicious with oil in a vinaigrette dressing. Try our pitted kalamata olives: In salads, soups and stews. In hot or cold pasta dishes or on pizza. Chopped in dressings and vinaigrettes. Added to cream cheese for easy sandwich spread. Gluten free. Questions, comments or recipes, call: 1-800-611-9782. peloponnese.com. ©Melting Pot Foods, LLC.Nutrition Facts
Serving Size: 15.0 g
Servings per Container: 12
Energy | 40 |
Total Fat | 4 g |
Saturated Fat | 0 g |
Trans Fat | 0 g |
Cholesterol | 0 mg |
Sodium | 240 mg |
Carbohydrates | 1 g |
Dietary Fiber | 0 g |
Sugars | 0 g |
Protein | 0 g |
Daily Percent Of Vitamin A | 0 |
Daily Percent Of Vitamin C | 0 |
Daily Percent Of Calcium | 0 |
Daily Percent Of Iron | 0 |
Ingredients
Kalamata Olives, Water, Red Wine Vinegar, Sea Salt, Concentrated Grape Juice.Distributor
Melting Pot Foods, LLC501 16th Ave NE, Austin, MN 55912
1-800-611-9782
peloponnese.com
UPC
00037279080037