Freschetta Gluten Free Meat Lovers Pizza
18.90 oz (1 lb 2.90 oz) 535 g
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Directions
1. Preheat: Preheat oven to 450 degrees F. 2. Prepare: Remove overwrap. 3. Bake: Bake directly on center rack for 11-13 minutes or until cheese is melted at the center & crust is golden brown. *For a softer crust, bake pizza on a pan for 13-15 minutes using bottom oven rack. Don't Forget: Keep pizza frozen while preheating. Do not thaw pizza. For food safety and quality, cook until the internal temperature is 160 degrees F before eating. Cook thoroughly before eating. Cooking times may vary. Let cool for 2 minutes. Refrigerate or discard any unused portion. Keep frozen, cook as directed.
Product Details
Sausage, diced and sliced pepperoni. 13 g protein per serving. Certified gluten free. www.gf-finder.com. National Celiac Association Endorsed: The appearance of this Mark on packaging certifies that (1) the manufacturer adheres to the Gluten-Free Food Program (GFFP) standards endorsed by the National Celiac Association (NCA) (2) The product is free of wheat, barley, rye and common oats, their crosses and derivatives in product, processing and packaging. Verification testing must confirm no detectable gluten or less than 5ppm. Visit www.gf-finder.com or call toll-free 888.902.5104 ext. 101 or 103. Contains bioengineered food ingredients. New. Real. First and foremost, a delicious pizza. That just happens to be gluten free. The dough is stretched extra thin. Made from scratch. Gluten free & delicious. Together at last. U.S. inspected and passed by Department of Agriculture. www.freschetta.com. how2recycle.info. Questions or Comments? Please contact us at: 1-866-FRESCHETTA (373-7243). Visit our website at: www.freschetta.com. Sustainable Forestry Initiative: Certified sourcing. www.forests.org.Nutrition Facts
Serving Size: 0.25 pizza
Servings per Container: 4
| Calories | 360 kcal |
| Total Fat | 18 grm (23.00% RDA) |
| Saturated Fat | 8 grm (39.00% RDA) |
| Cholesterol | 35 mg (12.00% RDA) |
| Sodium | 870 mg (38.00% RDA) |
| Potassium | 290 mg (6.00% RDA) |
| Total Carbohydrate | 36 grm (13.00% RDA) |
| Dietary Fiber | 2 grm (6.00% RDA) |
| Protein | 13 grm (22.00% RDA) |
| Calcium | 260 mg (20.00% RDA) |
| Iron | 1.3 mg (8.00% RDA) |
| Vitamin D | 0 mcg (0.00% RDA) |
| Trans Fat | 0 grm |
| Gluten Free | |
| Added Sugars | 1 grm (3.00% RDA) |
| Milk | 1 |
| Soy | 1 |
| Gluten | 0 |
| MetricServingSize | 134 grm |
| Total Sugars | 4 grm |
Ingredients
Low Moisture Part Skim Mozzarella Cheese (Part Skim Milk, Cheese Cultures, Salt, Enzymes), Whey, Tapioca Starch, Rice Flour, Tomatoes, Sausage (Pork, Water, Spices, Salt, Dextrose, Garlic Powder, Paprika), Water, Tomato Paste, Pepperoni (Pork, Beef, Salt, Contains 2% or Less of: Dextrose, Lactic Acid Starter Culture, Flavoring, Sodium Nitrite, BHA, BHT, Citric Acid. May Also Contain: Spices, Water, Paprika, Oleoresin of Paprika, Spice Extractives, Smoke Flavoring, Sodium Ascorbate, Ascorbic Acid, Beef Stock), Pepperoni (Pork and Beef, Salt, Contains 2% or Less of: Spices, Dextrose, Lactic Acid Starter Culture, Oleoresin of Paprika, Flavoring, Sodium Nitrite, Citric Acid [Added to Help Protect Flavor]. May Also Contain Paprika, Sodium Ascorbate [Vitamin C], Water), Rice Starch, Contains 2% or Less of: Modified Rice Starch, Vegetable Oil (Soybean and/or Canola Oil), Yeast, Palm Oil, Sugar, Salt, Spice, Xanthan Gum, Citric Acid, Garlic, Dried Onion, Dried Garlic, Romano Cheese (Cow's Milk, Cheese Cultures, Salt, Enzymes), Toasted Onion Powder, Soy Lecithin, Natural Flavor.Warnings
Contains: milk and soy.Manufacturer
SFC Global Supply Chain, Inc.
Marshall, MN 56258 United States
UPC
00072180501554