Burgers Smokehouse Pork Rib, with Sweet & Smoky BBQ Sauce, Smoky Dakwood & Caramel, Seasoned & Cured
36 oz (2.25 lb)
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Directions
How To Heat Note: If frozen, thaw in refrigerator before heating. Remove ribs from packaging. Grill Foil Method: Heat grill to 350 degrees F 1. Seal ribs and sauce in sheets (S) or heavy-duty foil. 2. Heat for 20-30 minutes, turning every 5-7 minutes until hot. Direct Method: Heat grill to 350 degrees F 1. Place ribs directly on grill. 2. Baste with sauce from package approximately every 5 minutes 3. Heat for 15-20 minutes until hot. Slow Cooker 1. Cut slab into serving portions. 2. Place into slow cooker with sauce from package. 3. Cover and heat on high for 50-60 minutes. Oven Preheat to 350 degrees F. 1. Place ribs and sauce on baking sheet seal with foil. 2. Heat approximately 20-25 minutes or until hot. Microwave 1. Place ribs and sauce in microwave-safe dish. Cover 2. Heat on high 5-6 minutes until hot, turning halfway through cook time. Note: Let heated ribs rest 2.minutes before serving Use caution when handling heated product. Due to variance in appliances, suggested times and temperatures are approx imate and should be used as guidance only Heat ribs thoroughly the suggested internal temperature is 140 degrees F For best quality, store in freezer and thaw in refrigerator Keep refrigerated or frozen.
Product Details
Homemade in a hurry. Fully cooked heat it. Eat it. 25:00. Sweet & smoky. The original Duo! Naturally hickory smoked. Seasoned & cured pork rib with sweet & smoky BBQ sauce. Smoky Darkwood & caramel. U.S. inspected and passed by Department of Agriculture. Smokehouse.com. 1.800.624.5426. Smokehouse.com.Nutrition Facts
Serving Size: 4.9 Ounce
Servings per Container: 7
| Calories | 400.00 kcal |
| Total Fat | 24.00 grm (37.00% RDA) |
| Saturated Fat | 9.00 grm (45.00% RDA) |
| Cholesterol | 105.00 mg (35.00% RDA) |
| Sodium | 1340.00 mg (56.00% RDA) |
| Total Carbohydrate | 16.00 grm (5.00% RDA) |
| Dietary Fiber | 0.00 grm (0.00% RDA) |
| Protein | 29.00 grm |
| Vitamin A | (2.00% RDA) |
| Vitamin C | (0.00% RDA) |
| Calcium | (6.00% RDA) |
| Iron | (6.00% RDA) |
| Trans Fat | 0.00 grm |
| Celery | 1.00 |
| MetricServingSize | 140.00 grm |
| Total Sugars | 14.00 grm |
| Calories From Fat | 220.00 kcal |
Ingredients
Pork Ribs, Salt, Flavorings Celery Salt, Black Pepper, Paprika, Sodium Nitrite. Smoky Oakwood & Caramel Sauce Ingredients: Tomato Puree (Water, Tomato Paste), Cane Sugar, Molasses, Distilled Vinegar, Salt, Tapioca Starch, Natural Oak Smoke Flavor, Onion Powder, Tamarind Concentrate, Garlic Powder, Spices, Caramel Color, Natural Flavor.Manufacturer
Burgers Smokehouse
California, MO 65018
UPC
00035243566204