Sea Cuisine Salmon, Citrus Herb
8 oz (227 g)
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Directions
Cooking Instructions: Remember to keep frozen 0 degrees F until you're ready to cook. Do not thaw, cook only from frozen. And for optimal food safety and quality, please be sure to follow these cooking instructions: Conventional Oven: Preheat oven to 400 degrees F. Coat baking pan with a thin layer of oil to prevent sticking. Place frozen fish in a single layer on the pan and bake for 20-25 minutes. Turning halfway through baking. Grill Instructions: On low heat, preheat grill until the temperature reaches 350 degrees F. Fold a long piece of foil in half 2 times, and place on grill. Lightly oil/grease the foil. Place frozen fish skin side up and grill for 20-23 minutes; gently turning every 4-5 minutes to avoid burning. Note: Since appliances vary, be sure to cook to a minimum temperature of 155 degrees F before enjoying! Use care not to overcook. Warning: While every effort has been made to remove bones from this product, some bones may remain. Please use caution when consuming. Keep frozen.
Product Details
Two skin-on Atlantic salmon fillets flavored with lemon, herb, salt & pepper. 22 g protein. See nutrition information for fat and cholesterol content. Bioengineered. Skin-on. www.seacuisine.com. For recipe inspiration & more scan. Send questions or comments to [email protected] or call 1-800-860-3664. Responsibly sourced. Responsibly Sourced Seafood: High Liner is committed to responsibly sourced seafood that will help to protect the environment. For more details go to www.highlinerfoods.com/sustainability. Product of Chile.Nutrition Facts
Per serving
Serving Size: 4 Ounce
Servings per Container: 2
| Calories | 240.00 kcal |
| Total Fat | 15.00 grm (19.00% RDA) |
| Saturated Fat | 3.50 grm (18.00% RDA) |
| Cholesterol | 60.00 mg (20.00% RDA) |
| Sodium | 330.00 mg (14.00% RDA) |
| Potassium | 410.00 mg (8.00% RDA) |
| Total Carbohydrate | 5.00 grm (2.00% RDA) |
| Dietary Fiber | 0.00 grm (0.00% RDA) |
| Protein | 22.00 grm (37.00% RDA) |
| Calcium | 20.00 mg (2.00% RDA) |
| Iron | 0.50 mg (2.00% RDA) |
| Vitamin D | 11.90 mcg (60.00% RDA) |
| Trans Fat | 0.00 grm |
| Added Sugars | 4.00 grm (8.00% RDA) |
| Fish | 1.00 |
| MetricServingSize | 112.00 grm |
| Total Sugars | 4.00 grm |
| Mustard | 1.00 |
Per container
Serving Size: 1 container
| Calories | 490.00 kcal |
| Total Fat | 29.00 grm (37.00% RDA) |
| Saturated Fat | 7.00 grm (35.00% RDA) |
| Cholesterol | 120.00 mg (40.00% RDA) |
| Sodium | 650.00 mg (28.00% RDA) |
| Potassium | 810.00 mg (15.00% RDA) |
| Total Carbohydrate | 9.00 grm (3.00% RDA) |
| Dietary Fiber | 0.00 grm (0.00% RDA) |
| Protein | 44.00 grm (75.00% RDA) |
| Calcium | 30.00 mg (2.00% RDA) |
| Iron | 1.00 mg (6.00% RDA) |
| Vitamin D | 23.80 mcg (120.00% RDA) |
| Trans Fat | 0.00 grm |
| Added Sugars | 8.00 grm (16.00% RDA) |
| Fish | 1.00 |
| Total Sugars | 8.00 grm |
| Mustard | 1.00 |
Ingredients
Atlantic Salmon (Color Added), Water, Sugar, Contains Less than 2% of the Following: Salt, Dill Weed, Black Pepper, White Pepper, Red Pepper, Spices, Lemon Flavor (Maltodextrin, Lemon Juice Concentrate, Natural Flavor, Lemon Oil), Honey Granules (Refinery Syrup and Honey), Granulated Onion, Granulated Garlic, Mustard Seed, Paprika (Color).Warnings
Contains: fish (salmon).Manufacturer
High Liner Foods
Portsmouth, NH 03801
UPC
00035493014623