Original Bagel Jalapeno Cheddar Bagels
5 bagels [20 oz (1 lb 4 oz) 567 g]
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Product Details
Per 1 Bagel: 300 calories; 2 g sat fat (10% DV); 480 mg sodium (21% DV); 1 g added sugars (2% DV). The patient bakers. Kettle boiled. Hearth baked. Original Bagel has been patiently baking authentic water-boiled bagels since 1995. Following traditional NY bagel shop techniques, we let our bagels rest for up to 12 hours before boiling and hearth baking. As bagel enthusiasts know, this long fermentation process is key to developing the flavors that make our bagels taste so great. Thank you for your business. - Your friends at Original Bagel. www.OriginalBagel.com. How original are these bagels?Nutrition Facts
Serving Size: 1 Bagel
Servings per Container: 5
| Calories | 300 kcal |
| Total Fat | 3.5 grm (4.00% RDA) |
| Saturated Fat | 2 grm (10.00% RDA) |
| Cholesterol | 10 mg (3.00% RDA) |
| Sodium | 480 mg (21.00% RDA) |
| Potassium | 40 mg (0.00% RDA) |
| Total Carbohydrate | 56 grm (20.00% RDA) |
| Dietary Fiber | 4 grm (14.00% RDA) |
| Protein | 12 grm |
| Calcium | 180 mg (15.00% RDA) |
| Iron | 3.4 mg (20.00% RDA) |
| Kosher | |
| Vitamin D | 0 mcg (0.00% RDA) |
| Trans Fat | 0 grm |
| Barley | 1 |
| Added Sugars | 1 grm (2.00% RDA) |
| Milk | 1 |
| Egg | 2 |
| Wheat | 1 |
| MetricServingSize | 113 grm |
| Total Sugars | 3 grm |
| Sesame | 1 |
Ingredients
Enriched Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Cheddar Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto Extract Color), Contains Less than 2% of Each of the Following: Sugar, Jalapenos, Salt, Degerminated Yellow Corn Meal, Cultured Wheat Flour (to Preserve), Yeast, Inactivated Yeast, Ascorbic Acid (Dough Conditioner), Enzymes, Sesame Seeds.Warnings
Contains: wheat, milk, and sesame. Made on shared equipment with egg products.Manufacturer
Tribute Baking Company
Bohemia, NY 11716
UPC
00642434419630