Hot Pockets Pepperoni Pizza Sandwich
4 oz (113 g)
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Directions
Cook thoroughly. For food safety and quality follow cooking instructions: Cook product to internal temperature of 165 degrees F. 1. Remove wrapper. 2. Cook according to chart below*. 3. Remove sandwich and let sit for 2 minutes. Caution: Product will be hot! Microwave Oven: From Refrigeration: 1100 watt; 1 minute* cook time. From Frozen: 700 watt; 2 minutes* cook time. 1100 watt; 1 minute, 45 seconds* cook time. * Since ovens vary, cooking times may require adjusting. If thawing, product must be thawed under refrigeration (40 degrees F) for a maximum of 5 days. Do not refreeze. Conventional Oven from Frozen: Place on foil or baking sheet in oven and bake for 24 minutes at 350 degrees F. Keep frozen or refrigerated.
Product Details
9 g protein. Per 1 Sandwich: 290 calories; 6 g sat fat (30% DV); 590 mg sodium (26% DV); 3 g total sugars; 9 g protein (17% DV); 150 mg calcium (10% DV). See nutrition information for sat fat and sodium content. Nestle Professional: Let's Talk: Contact Our Professionals: Call 1-800-288-8682 M-F 8am - 5pm CT. www.nestleprofessional.com. Contains a bioengineered food ingredient. U.S. inspected and passed by Department of Agriculture. www.nestleprofessional.com. how2recyle.info.Nutrition Facts
Serving Size: 1 sandwich
Servings per Container: 1
| Calories | 290 kcal |
| Total Fat | 12 grm (15.00% RDA) |
| Saturated Fat | 6 grm (30.00% RDA) |
| Cholesterol | 25 mg (8.00% RDA) |
| Sodium | 590 mg (26.00% RDA) |
| Potassium | 200 mg (4.00% RDA) |
| Total Carbohydrate | 36 grm (13.00% RDA) |
| Dietary Fiber | 1 grm (4.00% RDA) |
| Protein | 9 grm (17.00% RDA) |
| Calcium | 150 mg (10.00% RDA) |
| Iron | 2.5 mg (15.00% RDA) |
| Vitamin D | 0 mcg (0.00% RDA) |
| Trans Fat | 0 grm |
| Barley | 1 |
| Added Sugars | 2 grm (4.00% RDA) |
| Milk | 1 |
| Egg | 1 |
| Soy | 1 |
| Wheat | 1 |
| MetricServingSize | 113 grm |
| Total Sugars | 3 grm |
Ingredients
Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Reduced Fat Mozzarella Cheese (Pasteurized Part Skim Milk, Nonfat Milk, Modified Food Starch*, Cultures, Salt, Vitamin A Palmitate, Enzymes), Pepperoni Made with Pork, Chicken, and Beef (Pork, Mechanically Separated Chicken, Beef, Salt, 2% or Less of Spices, Dextrose, Lactic Acid Starter Culture, Oleoresin of Paprika Color, Sodium Ascorbate, Flavoring, Sodium Nitrite, BHA, BHT, Citric Acid to Help Protect Flavor), Tomato Paste, Vegetable Oil (Soybean Oil and/or Palm Oil and/or Fractionated Palm Oil and/or Canola Oil), 2% or Less of Sugar, Modified Food Starch, Salt, Bleached Wheat Flour, Maltodextrin, Garlic Powder, Spices, Calcium Sulfate, Dried Onions, Egg Yolks, Emulsifier (Monoglycerides, 2% or Less of Ascorbic Acid [Antioxidant], Citric Acid [Antioxidant]), Dextrose, Potassium Salt, Whey, L-Cysteine Hydrochloride, Yeast, Soy Lecithin, Autolyzed Yeast Extract, Xanthan Gum, Enzymes, Citric Acid, Soy Flour, Egg Whites. * Ingredients Not in Regular Mozzarella Cheese.Warnings
Contains: egg, wheat, milk, soy.Manufacturer
Nestle Professional North America
Solon, OH 44139 United States
UPC
00043695033007