Totino's Ultimate Mexican Style Pizza
11 oz (311 g)
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Directions
Directions: For food safety and quality, follow baking directions; do not microwave. Cook thoroughly to at least 160 degrees F. Keep frozen until ready to bake. Remove pizza from wrapper before baking. Refrigerate leftovers. Oven: For Crisper Crust: 1. Heat oven to 450 degrees F. 2. Place pizza directly on middle oven rack. 3. Bake 11 to 13 minutes or until cheese in center is melted. Oven: For Softer Crust: 1. Heat oven to 450 degrees F. 2. Place pizza on baking sheet. 3. Bake 14 to 16 minutes or until cheese in center is melted. Toaster Oven: Do not leave toaster oven unattended while cooking pizza. 1. Heat toaster oven to 450 degrees F. 2. Place pizza on toaster oven tray. Do not bake directly on toaster oven rack. 3. Bake 17 to 18 minutes or until cheese in center is melted. Keep frozen.
Product Details
Cooked seasoned beef crumble, onion and bell pepper. Per 1/2 Pizza: 380 calories; 9 g sat fat (44% DV); 750 mg sodium (32% DV); 1 g added sugars (2% DV). See nutrition information for total fat, saturated fat and sodium content. Excellent source of protein per serving. Contains bioengineered food ingredients. Learn more at Ask.GeneralMills.com. Ultimate pizza. Loaded with bold flavor. Mexican style. Cook thoroughly. U.S. inspected and passed by Department of Agriculture. www.totinos.com. how2recycle.info. Questions or comments? Save the package and visit us on our website or call 1-800-231-0308. www.totinos.com. Box Tops For Education: Download the app, scan your receipt. Earn cash for schools. Still hungry? Try Totinos's Pizza Rolls!Nutrition Facts
Per 1/2 Pizza
Serving Size: 0.5 Pizza
Servings per Container: 2
| Calories | 380 kcal |
| Total Fat | 19 grm (24.00% RDA) |
| Saturated Fat | 9 grm (44.00% RDA) |
| Cholesterol | 30 mg (11.00% RDA) |
| Sodium | 750 mg (32.00% RDA) |
| Potassium | 220 mg (4.00% RDA) |
| Total Carbohydrate | 37 grm (14.00% RDA) |
| Dietary Fiber | 2 grm (8.00% RDA) |
| Protein | 14 grm (25.00% RDA) |
| Calcium | 250 mg (15.00% RDA) |
| Iron | 2.8 mg (15.00% RDA) |
| Vitamin D | 0 mcg (0.00% RDA) |
| Trans Fat | 0 grm |
| Added Sugars | 1 grm (2.00% RDA) |
| Milk | 1 |
| Soy | 1 |
| Wheat | 1 |
| MetricServingSize | 156 grm |
| Total Sugars | 4 grm |
Per Pizza
| Calories | 760 kcal |
| Total Fat | 37 grm (48.00% RDA) |
| Saturated Fat | 18 grm (88.00% RDA) |
| Cholesterol | 65 mg (21.00% RDA) |
| Sodium | 1490 mg (65.00% RDA) |
| Potassium | 430 mg (8.00% RDA) |
| Total Carbohydrate | 75 grm (27.00% RDA) |
| Dietary Fiber | 4 grm (15.00% RDA) |
| Protein | 29 grm (50.00% RDA) |
| Calcium | 500 mg (40.00% RDA) |
| Iron | 5.6 mg (30.00% RDA) |
| Vitamin D | 0 mcg (0.00% RDA) |
| Trans Fat | 0.5 grm |
| Added Sugars | 2 grm (4.00% RDA) |
| Milk | 1 |
| Soy | 1 |
| Wheat | 1 |
| Total Sugars | 8 grm |
Ingredients
Enriched Flour (Wheat Flour, Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid), Tomato Puree (Water, Tomato Paste), Low Moisture Part Skim Mozzarella Cheese (Part Skim Milk, Cultures, Salt, Enzymes), Water, Cooked Seasoned Beef Crumble (Beef, Water, Salt), Vegetable Oil, Cheddar Cheese (Pasteurized Cultured Milk, Salt, Enzymes, Annatto [Color]), Contains Less than 2% of: Diced Onion, Green Bell Pepper, Yeast, Modified Food Starch, Salt, Sugar, Chile Pepper, Defatted Soy Flour, Spice, Dextrose, Monocalcium Phosphate, Baking Soda, Citric Acid, Xanthan Gum, Dried Garlic, L-Cysteine Hydrochloride (Dough Conditioner), TBHQ (Preservative), Natural Flavor.Warnings
Contains milk, soy and wheat ingredients.Manufacturer
General Mills Sales, Inc.
Minneapolis, MN 55440 United States
UPC
00042800144911