Spanglish Asadero Pollo Asado
0.8 oz (22 g)
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Directions
Pollo Asado Tacos: What You Will Need: 1.5 lbs boneless chicken; 1 packet seasoning; 2 tbsp cooking oil; about 8 corn or flour tortillas; toppings & sauces of your choices. Instructions: 1. Lightly coat chicken with oil and season on all sides. Rest 5 minutes before grilling. 2. Turn grill on medium-high. Once heated, grill chicken until cooked to desired doneness, turning frequently. 3. Remove chicken and allow to rest for 5 minutes. Cut into 1/2 inch cubes. 4. Heat tortillas in microwave (or skillet) until warm and soft. 5. Serve with warm tortillas and toppings and sauces of your choices.
Product Details
A traditional blend of garlic, chili, spices & sea salt. USDA Organic. Certified Organic: Quality Assurance International. spanglishasadero.com. Looking for new recipes? Try our Pollo Asado Enchiladas. Scan for recipes & cooking tips.Nutrition Facts
Serving Size: 0.25 tsp
Servings per Container: 22
| Calories | 0 kcal |
| Total Fat | 0 grm (0.00% RDA) |
| Sodium | 130 mg (6.00% RDA) |
| Total Carbohydrate | 0 grm (0.00% RDA) |
| Protein | 0 grm |
| Organic | |
| MetricServingSize | 1 grm |
Ingredients
Sea Salt, Dehydrated Garlic*, Spices*, Sugar*, Dehydrated Onion*, Paprika*, Chili Peppers*, Black Pepper*, Rice Concentrate*, Citric Acid, Natural Flavors*, Smoked Paprika*, Paprika Extract* (for Color). *Organic.Manufacturer
Spanglish Asadero LLC.
Walnut Creek, CA 94596
UPC
00810168580623