JELL-O No Bake Peanut Butter Cup Dessert

What you need! Crust: 4 Tbsp. margarine or butter, melted. Filling: 1-1/3 cups cold milk*. *For best flavor, do not use prepared nonfat dry milk. Filling will have a soft set if made with soy milk. Make it! 1. Place topping pouch in large bowl of boiling water; set aside. Stir crust mix and margarine or butter in 8-inch square dish until crumbs are evenly moistened. Press onto bottom of dish. 2. Pour milk into large bowl. Add filling mix and peanut butter. Beat with mixer on low speed 30 sec., then beat on medium speed 3 min. (Do not underbeat.) Spread over crust. 3. Remove topping pouch from water; shake pouch 1 min. or until topping is fluid and smooth. Drizzle topping over filling. Tilt dish to evenly cover filling. Refrigerate 1 hour. (Dessert can also be served frozen. Wrap tightly. Freeze 3 hours or until firm.). 4. Dip bottom of dish in hot water 30 sec. for easy cutting and serving. Store in refrigerator. Tips: To freeze: Wrap tightly; freeze up to 2 weeks. Thaw in refrigerator 1 hour before serving. To double recipe: Prepare 2 packages in 13x9-inch pan.

Description

JELL-O No Bake Peanut Butter Cup Dessert. 15 Minute prep. With Oreo cookie crust mix. Includes real peanut butter, topping, filling, and crust mixes.

Other Description

JELL-O No Bake are simply sensational desserts that you can prepare in only 15 minutes-without baking! Our peanut butter cup is a favorite with both adults and kids. Its luscious creamy filling is made with real peanut butter, with a rich topping that everyone will love. Visit kraftfoods.com for more great recipes. jell-o.com 1-800-431-1001. ©Kraft Foods.

Nutrition Facts

Serving Size: 60.0 g

Servings per Container: 8

Title	Mix
Energy	290
Total Fat	15 g
Saturated Fat	7 g
Trans Fat	0 g
Cholesterol	0 mg
Sodium	330 mg
Carbohydrates	39 g
Dietary Fiber	2 g
Sugars	27 g
Protein	4 g
Daily Percent Of Vitamin A	0
Daily Percent Of Vitamin C	0
Daily Percent Of Calcium	8
Daily Percent Of Iron	10

Ingredients

Filling Mix: Sugar, Modified Corn Starch, Partially Hydrogenated Palm Kernel Oil, Dextrose, contains less than 2% of Skim Milk, Salt, Cellulose Gel, Cellulose Gum, Calcium Sulfate, Sodium Phosphate, Tetrasodium Pyrophosphate, Propylene Glycol Monostearate, Mono- and Diglycerides, Acetylated Monoglycerides, Hydroxypropyl Methylcellulose, Caramel Color, Yellow 5, Yellow 6. Topping: Sugar, Coconut Oil, Soybean Oil, Cocoa, Nonfat Milk, Cocoa (processed with Alkali), Soy Lecithin, Salt, Artificial Flavor. Peanut Butter: Roasted Peanuts, Sugar, Hydrogenated Vegetable Oil (Canola, Cottonseed and/or Soybean Oil), Salt, Molasses. Crust Mix: Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Sugar, Canola Oil, Cocoa (processed with Alkali), High Fructose Corn Syrup, Baking Soda, Salt, Soy Lecithin, Chocolate, Artificial Flavor.

Warnings

Filling mix contains: Milk.
Topping contains: Milk, soy.
Peanut butter contains: Peanuts.
Crust mix contains: Wheat, soy.

UPC

00043000217146