Great Lakes Cheese Cheese, Blue, Crumbled
4 oz (113 g)
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Directions
Keep refrigerated.
Nutrition Facts
Serving Size: 1 Ounce
Servings per Container: 4
| Calories | 100.00 kcal |
| Total Fat | 8.00 grm (10.00% RDA) |
| Saturated Fat | 5.00 grm (25.00% RDA) |
| Cholesterol | 20.00 mg (6.00% RDA) |
| Sodium | 380.00 mg (17.00% RDA) |
| Potassium | (2.00% RDA) |
| Total Carbohydrate | -1.00 grm (0.00% RDA) |
| Dietary Fiber | 0.00 grm (0.00% RDA) |
| Protein | 6.00 grm |
| Calcium | (10.00% RDA) |
| Iron | (0.00% RDA) |
| Vitamin D | (0.00% RDA) |
| Trans Fat | 0.00 grm |
| Added Sugars | 0.00 grm (0.00% RDA) |
| Milk | 1.00 |
| MetricServingSize | 28.00 grm |
| Total Sugars | -1.00 grm |
Ingredients
Blue Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes, Penicillium Roqueforth), Powdered Cellulose (to Prevent Caking), Natamycin (Mold Inhibitor).Warnings
Contains: milk.Manufacturer
Great Lakes Cheese Co., Inc.
Hiram, OH 44234
UPC
00036514159057