Bartolini Extra Virgin Olive Oil Umbria
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Directions
Product be preserved in a fresh and dry place, sunlight and heat protected.
Description
Bartolini Umbria Extra Virgin Olive Oil. D.O.P. Umbria D.O.P. Colli Assisi - Spoleto. Protected designation of origin. Protected designation of origin.Other Description
A cholesterol and sodium free food. Bartolini Emilio®. Cold pressed. Superior category olive oil obtained directly from olives and solely by mechanical means. Guaranteed by Ministero delle Politiche Agricole Alimentari e Forestali in accordance with European Community regulation n. 510/06 article 10. This oil, by its strong and fruited taste, is ideal to be used on meat and grilled fish as well as, uncooked, on vegetables and boiled meat. All the procedure, from the cultivation of the olives followed by their harvesting and milling up to the bottling of the oil, is controlled to guarantee the best quality. Olives: Moraiolo, Leccino, Frantoio. www.frantoiobartolini.com. Email: [email protected].Nutrition Facts
Serving Size: 14.0 g
Servings per Container: 33
Energy | 130 |
Total Fat | 14 g |
Saturated Fat | 2 g |
Polyunsaturated Fat | 2 g |
Monounsaturated Fat | 10 g |
Trans Fat | 0 g |
Cholesterol | 0 mg |
Sodium | 0 mg |
Carbohydrates | 0 g |
Protein | 0 g |
UPC
00657739000568