Fage Total 2% Lowfat Greek Strained Yogurt
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Directions
Keep refrigerated.
Description
Fage® Total 2% Lowfat Greek Strained Yogurt. #1 yogurt in Greece. Grade A. (Pronounced: Fa-yeh!). All natural. 2% milkfat.Other Description
We oppose the use of rBGH. The farmers who supply our milk and cream pledge not to treat their cows with rBGH. The FDA has said no significant difference has been shown, and no test can now distinguish, between milk derived from rBGH treated and untreated cows. Live & active cultures. Meets national yogurt association criteria for live and active culture yogurt. Certified Gluten-Free®. 1-866-962-5912 Mon.-Fri. www.usa.fage.eu.Nutrition Facts
Serving Size: 200.0 g
| Racc Amt | |
| Energy | 150 |
| Total Fat | 4 g |
| Saturated Fat | 3 g |
| Trans Fat | 0 g |
| Cholesterol | 10 mg |
| Sodium | 65 mg |
| Carbohydrates | 8 g |
| Dietary Fiber | 0 g |
| Sugars | 8 g |
| Protein | 20 g |
| Daily Percent Of Vitamin A | 2 |
| Daily Percent Of Vitamin C | 0 |
| Daily Percent Of Calcium | 20 |
| Daily Percent Of Iron | 0 |
Ingredients
Grade A Pasteurized Skimmed Milk and Cream, Live Active Yogurt Cultures (L. Bulgaricus, S. Thermophilus, L. Acidophilus, Bifidus, L. Casei).UPC
00689544080206