Creminelli Sopressata Handcrafted Uncured Italian Salami Garlic & Wine
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Directions
For best quality keep salami cool. Refrigerate after opening. Peel before consuming.
Description
Creminelli Sopressata Garlic & Wine Handcrafted Uncured Italian Salami. Hand tied. Small batch. All natural ingredients. Artisan made. Fine meats. No nitrite or nitrate added except for those naturally occurring in sea salt & celery powder. U.S. inspected and passed by department of agriculture Est. 34644. Northern Italian recipe.Other Description
What makes a Creminelli salami? Slow aged by Master Artisan Cristiano creminelli and. Natural mold bloom. Whole cuts of all natural* American pork. Hand-tied with Cristiano's custom twine. Unique shapes from natural casing. Amazing flavors! 8 National Food Awards and Bon Appetit Magazine's salumi Whisperer. 100% guaranteed quality. Sopressata handcrafted uncured Italian salami. All natural* pork. Raised with no antibiotics, ever. Vegetarian fed diet. *Minimally processed. No artificial ingredients. †Handmixed spices, hand-tied, hand cured. Handcrafted salami basics @ creminelli.com/start. Gluten free. creminelli.com.Nutrition Facts
Serving Size: 28.0 g
Servings per Container: 5.5
| Energy | 100 |
| Total Fat | 7 g |
| Saturated Fat | 2.5 g |
| Trans Fat | 0 g |
| Cholesterol | 30 mg |
| Sodium | 460 mg |
| Carbohydrates | 0 g |
| Dietary Fiber | 0 g |
| Sugars | 0 g |
| Protein | 8 g |
| Daily Percent Of Vitamin A | 0 |
| Daily Percent Of Vitamin C | 0 |
| Daily Percent Of Calcium | 0 |
| Daily Percent Of Iron | 2 |
Ingredients
Pork, Sea Salt, Natural Flavors, Organic Spices, Sugars, Wine, Organic Garlic, Lactic Acid Starter Cultures (in Beef Casing).UPC
00853544005433