KA-ME Rice Crackers Cheese


 

Description

KA-ME® All Natural Rice Cheese Crackers. Gluten free. Low fat. Low sodium.

Other Description

KA-ME gluten free products are routinely tested using the Elisa method to ensure there is less than 20 parts per million gluten. Celebrating the tastes of Asia. Known in Japan as rice Sembei, rice-based crackers are the most traditional - and popular - of Japanese snacks. KA-ME rice crackers are all-natural, gluten-free and subtly seasoned with traditional Asian flavors and contemporary spices. Our cheese rice crackers can be enjoyed on their own, or served with cheese or dips. KA-ME means turtle in Japanese, and is a symbol of the permanence of traditions in our approach to Asian food. For over 30 years, we've explored the cuisines of Asia, seeking authentic foods and seasonings from Japan, China, Thailand, Vietnam and Korea. KA-ME is honored to offer a complete line of snacks, ingredients and ready-to-eat products, selected from the finest ingredients and recipes that Asia has to offer. Find recipes and learn more about authentic KA-ME Asian foods at kame.com. panosbrands.com. ©2011 Panos Brands.

Nutrition Facts

Serving Size: 28.0 g

Servings per Container: 3.5

Energy 110
Total Fat 1.5 g
Saturated Fat 0 g
Trans Fat 0 g
Cholesterol <5 mg
Sodium 70 mg
Carbohydrates 21 g
Dietary Fiber <1 g
Sugars 0 g
Protein 3 g
Daily Percent Of Vitamin A 0
Daily Percent Of Vitamin C 0
Daily Percent Of Calcium 0
Daily Percent Of Iron 0

Ingredients

Rice, Cheese Seasoning [Cheddar Cheese (Cultured Milk, Salt, Enzyme), Whey, Maltodextrin, Blue Cheese (Cultured Milk, Salt, Enzyme), Citric Acid], Corn Oil, Yeast Extract, Soy Tocopherols, Natural Color (Annatto and Paprika).

Warnings

Contains milk and soy.
Produced in a facility that processes soy, milk and wheat.

UPC

00070844001037