Chef Martin's Alpine Brand Smoked Bauernwurst
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Directions
Keep refrigerated below 40 degrees F. Cooking suggestion: Grill or saute in a little vegetable oil for 5 minutes or each side or until crisp. Enjoy with German potato salad. German mustard, and rye bread.
Description
Chef Martin's Alpine Brand™ Smoked Bauernwurst. U.S. Inspected and Passed by Department of Agriculture EST 6844. Minimally processed. No preservatives. No MSG added. No nitrates added. Fully cooked.Other Description
Smoked Bauernwurst: Hailed from the German state of Thuringen, this lightly smoked beef and pork sausage has hints of garlic and ginger for a delicious finish. Medium spicy in flavor, it's an experience you won't forget. No nitrates added. No preservatives. No MSG added. No artificial flavorings. Gluten free. No artificial colorings. www.alpinebrandsausages.com.Nutrition Facts
Serving Size: 90.0 g
Servings per Container: 4
| Energy | 270 |
| Total Fat | 24 g |
| Saturated Fat | 8 g |
| Trans Fat | 0 g |
| Cholesterol | 55 mg |
| Sodium | 1120 mg |
| Carbohydrates | 2 g |
| Dietary Fiber | 0 g |
| Sugars | 2 g |
| Protein | 13 g |
| Daily Percent Of Vitamin A | 0 |
| Daily Percent Of Vitamin C | 35 |
| Daily Percent Of Calcium | 4 |
| Daily Percent Of Iron | 8 |
Ingredients
Pork, Beef, Water, Seasoning (Salt, Natural Spice, Dehydrated Onion and Garlic, Lemon Solids).UPC
00027466001464