Shore Lunch Soup Mix Tortilla
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Directions
1. Bring 7 cups of water to a rolling boil. 2. Whisk in soup mix and one (14.5-ounce) can of petite diced tomatoes. Bring back to a boil. 3. Reduce heat and simmer uncovered for 20 minutes, stirring occasionally. Enjoy! Soup may thicken when refrigerated. When reheating, add water if desired.
Description
Shore Lunch® Tortilla Soup Mix. 8 hearty servings. Makes 1/2 gallon. Add one (14.5-oz.) can petite diced tomatoes. Cooks in 20 minutes. Made from scratch quality®.Other Description
Shore Lunch tortilla soup is a chef-inspired blend of corn, chiles and select seasonings that cooks up fast and delicious. For recipes visit www.shorelunch.com. 800-334-4468 www.shorelunch.com. ©2012 Southeastern Mills, Inc.Nutrition Facts
Serving Size: 32.0 g
Servings per Container: 8
| Energy | 110 |
| Total Fat | 1 g |
| Saturated Fat | 0 g |
| Trans Fat | 0 g |
| Cholesterol | 0 mg |
| Sodium | 980 mg |
| Carbohydrates | 21 g |
| Dietary Fiber | 3 g |
| Sugars | 2 g |
| Protein | 4 g |
| Daily Percent Of Vitamin A | 10 |
| Daily Percent Of Vitamin C | 4 |
| Daily Percent Of Calcium | 4 |
| Daily Percent Of Iron | 8 |
| Daily Percent Of Folic Acid | 0 |
| Daily Percent Of Niacin | 0 |
| Daily Percent Of Riboflavin | 0 |
| Daily Percent Of Thiamin | 0 |
Ingredients
Dehydrated Beans (Pinto and Red), Dehydrated Vegetables (Onion, Sweet Corn, Celery, Cilantro, Carrots, Parsley, Green Chiles), Maltodextrin, Corn Starch, Wheat Flour, Flavors (Salt, Hydrolyzed Corn Gluten and Soy Protein, Chicken Broth, Sugar, Yeast Extract, Natural Flavors Including Mesquite Smoke, Soy Flour, Chicken Fat, Dried, Chicken Meat, Turmeric, Spices, Disodium Inosinate, Disodium Guanylate, Caramelized Sugar), Sea Salt, Monosodium Glutamate, Garlic Powder, Olive Oil, Spices, Chili Pepper.Warnings
Contains: wheat, soy.Manufactured on same equipment that processes milk and egg.
UPC
00024739160293