Ben & Jerry's Cinnamon Buns Ice Cream 16 oz
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Description
Ben & Jerry's® Cinnamon Buns® Ice Cream. Still 16 oz. Vermont's finest. Caramel ice cream with cinnamon bun dough & a cinnamon streusel swirl. One pint (473ml).Other Description
We can't remember who said what when about cinnamon buns, but that's all it took for us to roll out the cinnamon dough, swirl in the streusel & make this flavor happen. Our cool salute to cinnamon buns is sensationally cinnamon-sugary, irresistibly streuseled & so deliriously dough-loaded, there's no telling where the cinnamon buns end or the ice creams begins. That's because it's one fun flavor all the way through. Enjoy! We oppose recombinant bovine growth hormone. The family farmers who supply our milk and cream pledge not to treat their cows with rBGH. The FDA has said no significant difference has been shown & no test can now distinguish between milk from rBGH treated & untreated cows. Not all the suppliers of our other ingredients can promise that the milk they use comes from untreated cows. FSC®. MIX packaging. USA for approved numbers, see bottom. Cows: ©Woody Jackson 1997. Your satisfaction guaranteed or your money back. Please send container bottom, place & date of purchase, & specific details. ©Ben & Jerry's Homemade, Inc. 2010.Nutrition Facts
Serving Size: 111.0 g
Servings per Container: 4
| Energy | 280 |
| Total Fat | 13 g |
| Saturated Fat | 7 g |
| Trans Fat | 0 g |
| Cholesterol | 60 mg |
| Sodium | 110 mg |
| Carbohydrates | 37 g |
| Dietary Fiber | 0 g |
| Sugars | 29 g |
| Protein | 4 g |
| Daily Percent Of Vitamin A | 10 |
| Daily Percent Of Vitamin C | 0 |
| Daily Percent Of Calcium | 10 |
| Daily Percent Of Iron | 0 |
Ingredients
Cream, Skim Milk, Water, Liquid Sugar (Sugar, Water), Sugar, Wheat Flour, Corn Syrup, Egg Yolks, Soybean Oil, Brown Sugar, Butter (Cream, Salt), Palm Oil, Molasses, Cinnamon, Salt, Soy Lecithin, Sodium Bicarbonate, Guar Gum, Natural Flavor, Carrageenan, Vanilla Extract.UPC
00076840102051