Georgia Boys Sausage, Smoked
10 lbs
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Directions
Safe Handling Instructions: This product was prepared from inspected and passed meat and/ or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep refrigerated or frozen. Thaw in refrigerator or microwave. Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard. Cook before eating. Cook to 165 degrees F. Keep refrigerated.
Product Details
Inspected for wholesomeness by U.S. Department of Agriculture. Made in Alma, Georgia.Nutrition Facts
Serving Size: 2.5 Ounce
Servings per Container: about 64
| Calories | 170.00 kcal |
| Total Fat | 13.00 grm (20.00% RDA) |
| Saturated Fat | 4.00 grm (20.00% RDA) |
| Cholesterol | 50.00 mg (17.00% RDA) |
| Sodium | 730.00 mg (30.00% RDA) |
| Total Carbohydrate | 2.00 grm (1.00% RDA) |
| Dietary Fiber | 0.00 grm (0.00% RDA) |
| Protein | 11.00 grm |
| Vitamin A | (2.00% RDA) |
| Vitamin C | (0.00% RDA) |
| Calcium | (0.00% RDA) |
| Iron | (4.00% RDA) |
| Trans Fat | 0.00 grm |
| Tree Nut | 1.00 |
| MetricServingSize | 71.00 grm |
| Total Sugars | 2.00 grm |
| Calories From Fat | 120.00 kcal |
Ingredients
Mechanically Separated Chicken, Pork, Water, Salt, Dextrose, Flavorings, Sodium Phosphate, Sugar, Paprika, Hickory Smoke Flavor, Sodium Erythorbate, Monosodium Glutamate, Sodium Nitrite, Oleoresin of Paprika.Manufacturer
D.L. Lee & Sons
Alma, GA 31510
UPC
00037158201836