Urban Accents Mandarin Ginger Dry Glaze


 

Directions

Delicious on chicken, pork & scallops. 1. Rub 2-3 lbs. of meat/seafood with oil and place in a resealable bag. Empty packet of dryglaze into bag. 2. Close bag and gently shake for even coating. Let sit for 30 minutes to create a beautiful glaze. 3. For grilling: use indirect heat. For roasting: cover with foil and roast as usual. Remove foil halfway through for browning.

 

Description

Urban Accents® Mandarin Ginger Dryglaze™. Creative culinary blends. All natural. No MSG. Teriyaki, orange & ginger. Sweet heat grilling and roasting glaze. Seasons 2 lbs of meat!

Other Description

A sweet heat flavor combining brown sugar with orange, soy sauce, ginger. Ginger and garlic. Goes on dry. Turns to glaze. Great for grilling or roasting. 1-877-827-7423. ©Urban Accents. Dryglaze™ is a trademark of Urban Accents.

Nutrition Facts

Serving Size: 1.0 g

Servings per Container: 57

Energy 0
Total Fat 0 g
Trans Fat 0 g
Cholesterol 0 mg
Sodium 100 mg
Carbohydrates 1 g
Dietary Fiber 0 g
Sugars 0 g
Protein 0 g

Ingredients

Brown Sugar, Sea Salt, Dehydrated Carrots, Soy Sauce Powder (Soy Sauce [Wheat, Soybeans, Salt], Maltodextrin, Salt, Caramel Color), Ginger, Dehydrated Orange Peel, Anise, Dehydrated Garlic, Horseradish, Citric Acid, Mustard, And Natural Flavors (Extracts Of Anise, Ginger, And Orange Oil).

Warnings

Contains: soy, wheat, mustard

UPC

00635519141335