Echo Falls Smoked Salmon Traditional Flavor
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Directions
Opens easily & is ready to eat. Serving suggestions: Add to omelettes or scrambled eggs. Include in your favorite pasta recipe. Top your custom made pizza. To open, use a sharp knife and cut around outside edge of Fillet. To serve, slice cold from refrigerator. Using a serrated knife cut as illustrated in half and quarter inch slices. For salads or pastas, flake or chunk. Perishable. Keep refrigerated at 38 degrees F or below.
Description
Echo FallsĀ® Traditional Pure Smoked Salmon. All natural. Finest Hardwoods & Herbs. Trademark. Traditional flavor. Smoked salmon. Alder wood smoked. Ready to eat.Other Description
Salmon's delicate flavor and firm texture are perfect for smoking. Select fillets are cured and slowly smoked over alder wood using a traditional recipe to add a richly seasoned flavor to this delicious fish. It is fully boned and ready to enjoy. Farm raised. www.oceanbeauty.com.Nutrition Facts
Serving Size: 57.0 g
Servings per Container: 2
Energy | 100 |
Total Fat | 4.5 g |
Saturated Fat | 1 g |
Trans Fat | 0 g |
Cholesterol | 35 mg |
Sodium | 570 mg |
Carbohydrates | 1 g |
Dietary Fiber | 0 g |
Sugars | 1 g |
Protein | 13 g |
Daily Percent Of Vitamin A | 2 |
Daily Percent Of Vitamin C | 0 |
Daily Percent Of Calcium | 0 |
Daily Percent Of Iron | 0 |
Ingredients
Coho Salmon (Color added), Salt, Brown Sugar, Natural Hardwood Smoke.Distributor
Ocean Beauty Seafoods LLCSeattle, WA 98119
www.oceanbeauty.com
UPC
00048313028014