Royal Sona Masoori Rice Pearls of South India


 

Directions

Basic cooking instructions. 1 cup Royal® Sona Masoori Rice. 2.5 cup water. 1 tbs oil. 1/4 teaspoon salt (if desired). Traditional stove top: Rinse rice in cold water to remove excess starch. Combine rice, water, oil and salt in a heavy saucepan. Allow mixture to rest for 15 minutes. Bring mixture to boil, stirring occasionally. Reduce heat to medium setting, cove with tight fitting lid and simmer for 15 minutes. Remove from heat, fluff with fork and serve. Microwave: Rinse rice in cold water to remove excess starch. Combine rice, 2 cups water, oil and salt in a microwave safe casserole dish and cover. Allow mixture to rest for 15 minutes. Microwave at "high" setting for 10 minutes, remove cover and stir. Cover and microwave at "defrost" setting for an additional 10 minutes. Fluff with fork and serve. Rice cooker: Rinse rice in cold water to remove excess starch. Combine rice, water, oil and salt in a rice cooker. Allow mixture to rest for 15 minutes. Follow manufacturer's directions for cooking "long grain rice".

 

Description

Royal® Sona Masoori Rice Pearls Of South India. A tradition of excellence.

Other Description

www.kushafoods.com.

Nutrition Facts

Serving Size: 45.0 g

Servings per Container: 200

Energy 150
Total Fat 0 g
Saturated Fat 0 g
Trans Fat 0 g
Cholesterol 0 mg
Sodium 0 mg
Carbohydrates 35 g
Dietary Fiber 0 g
Sugars 0 g
Protein 3 g
Daily Percent Of Vitamin A 0
Daily Percent Of Vitamin C 0
Daily Percent Of Calcium 0
Daily Percent Of Iron 6

Ingredients

Indian Rice.

Distributor

Kusha Inc.,
11130 Warland Dr, Cypress, CA 90630
www.kushafoods.com

UPC

00745042142010