La Brea Bakery Toasted Sunflower Honey Loaf
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Directions
Our breads: Taste best on day of purchase but may keep longer. If eating in 1-2 days of purchase, store at room temperature in original packaging. It's best to not refrigerate - this accelerates staling. For later use: freeze in sealed plastic bag. When you are ready to use, remove from bag, thaw (30-60 minutes at room temperature) and bake in a 425 degrees F oven for 3-5 minutes.
Description
La Brea Bakery® Toasted Sunflower Honey Loaf. New look! Same great bread. Made to be shared. Baked to be savored. Celebrating 25 years, Estd 1989. Baked fresh daily.Other Description
What is great bread? We believe it not only nourishes and sustains but also brings people together. We've been making, savoring and sharing breads for over 25 years now. Our founder, Nancy Silverton baked thousands of loaves to perfect her recipes before opening La Brea Bakery in 1989. Today, we're just as committed to the artisan traditions, simple ingredients and uncompromising standards that we started out with more than a quarter century ago. Slightly sweet, nutty and incredibly delicious. 1-855-4-ARYZTA. www.labreabakery.com.Nutrition Facts
Serving Size: 57.0 g
Servings per Container: 8
Number Of Servings | 8 |
Serving Sizes |
2.0 Ounce 57.0 Gram |
Serving Size Full Txt | 2 Ounce (57g/0.125 loaf) |
Energy | 180 |
Total Fat | 4.5 g |
Saturated Fat | 0 g |
Trans Fat | 0 g |
Cholesterol | 0 mg |
Sodium | 300 mg |
Carbohydrates | 30 g |
Dietary Fiber | 2 g |
Sugars | 3 g |
Protein | 6 g |
Daily Percent Of Vitamin A | 0 |
Daily Percent Of Vitamin C | 0 |
Daily Percent Of Calcium | 2 |
Daily Percent Of Iron | 10 |
Ingredients
Unbleached Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Sunflower Seeds, Honey, Sour Culture, Dark Rye Flour, Cracked Wheat, Salt, Whole Wheat Flour, Flax Seeds, Yeast, White Degerminated Corn Meal, Cracked Barley, Cracked Corn, Cracked Rye, Cracked Brown Rice, Cracked Triticale, Cracked Millet, Cracked Oats, Cracked Soybeans, Cracked Flax Seed.Warnings
Allergen warning: this bread was made in a bakery that may also use common food allergens including milk, treenuts, eggs and soybean.Contains: wheat, soybean.
UPC
00781421524237