Wholesome Foodies Four Cheese Ravioli

Keep frozen. May be refrigerated. Cook thoroughly. Do not puncture. Simple steps for the microwave: 1. Remove outer carton and place in the microwave. Do not peel off or puncture film. 2. Heat on high for approximately 5 minutes. The film expands during heating to form a bubble then self-vents. 3. Carefully remove tray from microwave. Then simply peel off film and serve. Use caution when removing the film. 4. If refrigerated, reduce cooking time by 1 minute. Cooking directions developed using 1000 watt microwave oven. Ovens vary, cooking time may need to be adjusted.

Description

Wholesome Foodies Four Cheese Ravioli. Gluten free. 15g protein. Gluten-free. Ready in 5 minutes! No peel, self-vent seal.

Other Description

Comments: (630) 230-0332. www.menzafoods.com.

Nutrition Facts

Serving Size: 340.0 g

Servings per Container: 1

Energy	330
Total Fat	10 g
Saturated Fat	6 g
Trans Fat	0 g
Cholesterol	97 mg
Sodium	750 mg
Carbohydrates	46 g
Dietary Fiber	3 g
Sugars	2 g
Protein	15 g
Daily Percent Of Vitamin A	36
Daily Percent Of Vitamin C	144
Daily Percent Of Calcium	39
Daily Percent Of Iron	42

Ingredients

Marinara Sauce (Italian Peeled Tomatoes, Tomato Puree], Tomato Puree [Vine-Ripened Fresh Tomatoes, Salt and Naturally Derived Citric Acid], Water, Tomato Paste [Vine-Ripened Fresh Tomatoes and Naturally Derived Citric Acid], Onions, Garlic, Olive Oil, Salt [Salt, Yellow Prussiate of Soda], Basil, Oregano, Black Pepper, Parsley, Dimagnesium Phosphate, Tricalcium Phosphate, Potassium Chloride, Dipotassium Phosphate, Ferric Orthophosphate, D-I Alpha Tocopheryl Acetate, Zinc Oxide, Niacinamide, D-Calcium Pantothenate, Manganese Sulfate, Vitamin A Palmitate, Thiamin Mononitrate, Pyridoxine Hydrochloride, Cupric Oxide, Riboflavin, Chromium Chloride, Biotin, Potassium Iodide, Sodium Molybdate, Sodium Selenite, Vitamin K-1, Folic Acid, Vitamin D3, Cyanocobalamin), Four Cheese Ravioli Dough (Whole Grain Brown Rice Flour, Modified Tapioca Starch, Eggs, Xanthan Gum, Salt, Water, Filling (Whole Milk Ricotta Cheese (Sweet Whey, Whole Milk, Sweet Cream, Culture, Vinegar and Salt), Asiago (Part Skim Milk, Cheese Cultures, Salt, and Enzymes), Romano Cheese (Pasteurized Cow's Milk, Cheese Cultures, Salt, and Enzymes), Parmesan Cheese (Pasteurized Part-Skim Cow's Milk, Cheese Cultures, Salt and Enzymes), Dehyrated Potatoes (100% Potatoes) Salt, Spices).

UPC

00829395002303