Kayem Fenway Sausage Sweet Italian
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Directions
Keep refrigerated. Cooking instructions: Pan fry, grill or bake until sausage browns and the internal temperature reaches 165 degrees fahrenheit. Keep refrigerated or frozen. Thaw in refrigerator or microwave. Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils, and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate left-overs immediately or discard. May be frozen up to 90 days.
Description
Kayem® Fenway® Sausage Sweet Italian. Boston Red Sox. All natural*. Savor the flavor of the nation! U.S. inspected and passed by Department of Agriculture. *Minimally processed, no artificial ingredients.Other Description
Gluten free. Questions or comments? Call 1-800-426-6100. www.kayem.com.Nutrition Facts
Serving Size: 85.0 g
Servings per Container: 5
Energy | 240 |
Total Fat | 20 g |
Saturated Fat | 7 g |
Trans Fat | 0 g |
Cholesterol | 55 mg |
Sodium | 560 mg |
Carbohydrates | 1 g |
Dietary Fiber | 0 g |
Sugars | 1 g |
Protein | 16 g |
Daily Percent Of Vitamin A | 2 |
Daily Percent Of Vitamin C | 0 |
Daily Percent Of Calcium | 2 |
Daily Percent Of Iron | 4 |
Ingredients
Pork, Water, Contains 2% or less of Fennel Pepper, Coriander, Paprika, Sugar, Salt, Spices, Vinegar, Natural Flavorings.Warnings
Safe handling instructions: This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection. Follow these safe handling instructions.UPC
00030771012476