Campbell's SpaghettiOs MircOs Original
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Directions
Preparation directions: Microwave: Microwave ovens vary. Time given is approximate. Uneven microwave heating may cause popping, movement of the tray, and/or splattering. 1. Remove tray from box. 2. Poke several holes in plastic film with fork to vent. 3. Microwave on high 45 to 50 seconds. Let stand in microwave 1 minute. 4. Carefully remove tray from microwave. Tray and spaghetti's will be hot after heating. Carefully remove plastic film. Stir well before eating. Keep Kids Safe! Children should always be supervised while operating microwaves. Do not heat in conventional or toaster oven. Promptly refrigerate in a separate container and use within 2 days after opening. Recommend use by date on container.
Description
Campbell's® Original Spaghettios Micros™. New! Microwavable pasta in tomato and cheese sauce. Easy peel!Other Description
Uh-oh, Spaghettios!™ ... and healthy, too! Healthy Kids entree. Grams of fiber per serving 3. 10% of daily vegetables†. †1 container = 1/4 cup of vegetables. The 2010 dietary guidelines for Americans recommend 2 1/2 cups of a variety of vegetables per day for a 2,000 calorie diet. Satisfaction guaranteed. If you have questions or comments, please call 1-800-PASTA-02. Please have code and date information from container. www.campbellsoup.com.Nutrition Facts
Serving Size: 1.0 container
Servings per Container: 1
Energy | 140 |
Total Fat | 2 g |
Saturated Fat | 0.5 g |
Trans Fat | 0 g |
Cholesterol | 0 mg |
Sodium | 440 mg |
Potassium | 460 mg |
Carbohydrates | 28 g |
Dietary Fiber | 3 g |
Sugars | 8 g |
Protein | 3 g |
Daily Percent Of Vitamin A | 8 |
Daily Percent Of Vitamin C | 10 |
Daily Percent Of Calcium | 2 |
Daily Percent Of Iron | 8 |
Daily Percent Of Niacin | 4 |
Daily Percent Of Riboflavin | 4 |
Daily Percent Of Thiamin | 10 |
Ingredients
Water, Tomato Puree (Water, Tomato Paste), Enriched Pasta (Wheat Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), High Fructose Corn Syrup, Modified Food Starch, Contains less than 2% of: Soybean Oil, Salt, Enzyme Modified Cheddar Cheese (Cheddar Cheese [Cultured Milk, Salt, Enzymes, Calcium Chloride], Water, Disodium Phosphate, Enzymes), Flavoring, Potassium Chloride, Enzyme Modified Butter, Skim Milk, Carrot Juice Concentrate, Citric Acid, Paprika Extract, Onion Extract.Warnings
Do not purchase if open.Distributor
Campbell Soup CompanyCamden, NJ, U.S.A. 08103-1701
1-800-PASTA-02
www.campbellsoup.com
UPC
00051000214096