Pamela's Classic Vanilla Cake Mix

Baking directions: Yield: One 9" x 13" cake or two 8" layers. Preheat oven to 325 degrees. Whisk eggs, oil, water, and vanilla until well incorporated. Add dry mix and beat by hand or on medium/low for 2 minutes. Batter thickens slightly and becomes lighter in color. Pour batter into lightly greased baking pan. Use pans and bake times listed below. Cake is baked when springs back to light touch or toothpick comes out clean. Do not over bake. Consumers concerned about gluten should check that all flavorings and additional ingredients added to recipes are gluten-free. Pan size - bake time - yield. Optimum pan two 8" rounds - 24 to 30 min - two 1-1/2" tall layers. One 9" square - 30 to 35 min. - one 2" high square cake. One 9" x 13" pan - 30 to 35 min. - one 1" high sheet cake. Cupcakes - fill 2/3 full - 18 to 22 min - yields 14 cupcakes. Lightly butter or oil all pans. If desired, dust pans with rice flour. Cake is baked when springs back to light touch or toothpick comes out almost clean. Over baking will cause dryness. Frost cake when cooled, or wrap unfrosted cake in plastic wrap to keep moist.

Description

Pamela's™ Classic Vanilla Cake Mix. Since 1988. Fast. Easy. Delicious. Gluten-free. Wheat-free. Non-dairy. Enhanced flavor.

Other Description

Pamela's classic vanilla cake. Wheat-free, gluten-free, non-dairy. No artificial colors, flavors or preservatives. Our premium vanilla cake mix makes a tender, moist and simple pleasure to enjoy warm from the oven. By simply adding a few additional ingredients to this versatile mix, you can make an assortment of sweet temptations, tantalizing desserts, or a Wedding Cake! Frost with Pamela's Vanilla Frosting or Pamela's Dark Chocolate Frosting. Visit our website for more great recipes! www.pamelasproducts.com. Enjoy all of our wheat-free and gluten-free products: Cookies, biscotti, dessert baking mixes, savory baking mixes, and ready-made frozen baked goods - with much more on the way! Certified GF gluten-free. Manufactured in a GF certified Facility. Questions or concerns, please contact us: phone (707) 462-6605, or email [email protected]. Pamela's Products is proud to support national and regional non-profit celiac disease, gluten intolerance and autism support organizations. [email protected]. www.pamelasproducts.com. ©2013 Pamela's Products, Inc.

Nutrition Facts

Serving Size: 50.0 g

Servings per Container: 12

Title	Dry mix**
Energy	150
Total Fat	0 g
Saturated Fat	0 g
Trans Fat	0 g
Cholesterol	0 mg
Sodium	440 mg
Carbohydrates	37 g
Dietary Fiber	1 g
Sugars	20 g
Protein	0 g
Daily Percent Of Vitamin A	0
Daily Percent Of Vitamin C	0
Daily Percent Of Calcium	2
Daily Percent Of Iron	2

Ingredients

Natural Evaporated Cane Sugar; Tapioca Starch; White Rice Flour, Potato Starch; Inulin; Sea Salt; Grainless & Aluminum - Free Baking Powder (Sodium Bicarbonate, Sodium Acid Pyrophosphate, Potato Stanch); Powdered Natural Vanilla Flavor (Contains Corn Derivative), Rice Bran; Xanthan Gum.

Warnings

Allergen information: Pamela's Products have been formulated and produced to be wheat-free and gluten-free. Our products are produced on equipment that also makes products containing tree nuts, soy, eggs, and milk.

UPC

00093709300205