Lucky Leaf Premium Blackberry Pie Filling or Topping
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Directions
Refrigerate after opening. Directions for making a blackberry pie: Prepare crust for a 9 inch pie. Pour one to two cans Lucky Leaf® premium blackberry pie filling into crust. Cover with vented or lattice top crust, or crumb topping. Bake at 425 degrees for 35 to 45 minutes.
Description
Lucky Leaf® Premium Blackberry Pie Filling or Topping. No high fructose corn syrup. Per 1/3 cup serving. 90 calories. 0g sat fat 0% DV. 10mg sodium 0% DV. 17g sugars.Other Description
©Knouse Foods, Inc. Visit our web site: www.luckyleaf.com. When contacting us, please be certain to include the manufacturer code (with "Best By" date on the product lid). Made from real fruit which may contain seeds, stems or other pieces of natural fruit. Gluten free. Please recycle. Steel. Pasteurized for your safety.Nutrition Facts
Serving Size: 0.33 c
Servings per Container: 7
| Energy | 90 |
| Total Fat | 0 g |
| Saturated Fat | 0 g |
| Trans Fat | 0 g |
| Cholesterol | 0 mg |
| Sodium | 10 mg |
| Carbohydrates | 22 g |
| Dietary Fiber | 2 g |
| Sugars | 17 g |
| Protein | 0 g |
| Daily Percent Of Vitamin A | 0 |
| Daily Percent Of Vitamin C | 0 |
| Daily Percent Of Calcium | 2 |
| Daily Percent Of Iron | 2 |
Ingredients
Blackberries, Water, Sugar, Food Starch-Modified (Corn), and Citric Acid.Distributor
Knouse Foods, IncPeach Glen, PA 17375-0001 USA
www.luckyleaf.com
UPC
00028500100150