Birds Eye Sweet Mini Corn on the Cob - 12 CT
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Directions
Keep frozen. Cooking directions: Microwave: 1. Place corn in microwave safe dish. Add 1/4 cup water (2 tablespoons for 2 ears). 2. Cover loosely and microwave on high 18-20 minutes* (4-5 minutes* for 2 ears; 7-8 minutes* for 4 ears; 9-10 minutes* for 6 ears; 14-16 minutes* for 8 ears); turn ears halfway through cooking. 3. Drain. (Microwave ovens vary in power, adjust cooking time accordingly). Stovetop: 1. Place corn in large saucepan. Add cold water to cover corn. 2. Bring water to a full boil over high heat; reduce heat to medium. 3. Cover and continue to boil 4-6 minutes*. 4. Drain. Outdoor grill: 1. Butter and season each ear. 2. Wrap in several layers of aluminum foil. 3. Barbecue on grill 20-30 minutes* or until thoroughly heated, turning occasionally. *For food safety and best quality, cook to a temperature of 160 degrees F. Store tightly closed in freezer at 0 degrees F. Do not refreeze.
Description
Birds Eye® Sweet Mini Corn on the Cob. Fresh frozen select vegetables. Specially-selected sweet & juicy ears of corn. All natural. No preservatives. 12 little ears.Other Description
The Birds Eye® promise: Market fresh taste. It's in Everything We Make®. For more recipes, ideas and inspiration, visit: www.birdseye.com. Questions or comments? 800-563-1786 M-F 9:00 a.m. - 5:00 p.m. EST. www.birdseye.com.Nutrition Facts
Serving Size: 85.0 g
Servings per Container: 12
| Energy | 90 |
| Total Fat | 1 g |
| Saturated Fat | 0 g |
| Trans Fat | 0 g |
| Cholesterol | 0 mg |
| Sodium | 0 mg |
| Carbohydrates | 19 g |
| Dietary Fiber | 1 g |
| Sugars | 5 g |
| Protein | 3 g |
| Daily Percent Of Vitamin A | 0 |
| Daily Percent Of Vitamin C | 6 |
| Daily Percent Of Calcium | 0 |
| Daily Percent Of Iron | 0 |
Ingredients
Corn.UPC
00014500003805