Creapan Belgian Crepes Chocolate Filling - 4 CT
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Directions
In microwave (at 1000 W): Remove the crepes from the packaging. Place on a microwavable plate and heat for 1 minute. In oven (350 degrees F): Remove the crepes from the packaging. Preheat oven to 350 degrees F. Place each crepe on an oven-safe plate, cover with aluminum foil and heat for 15 min. The crepes can be heated individually. Serving suggestion: Serve with ice cream and whipped cream. Storage: ***0 degrees F - see best before date. ** 10 degrees F - 1 month. * 21 degrees F - 1 week. Refrigerator - 24 hours after opening pack. Frozen: Do not refreeze pancakes once defrosted.
Description
Creapan Belgian Crepes Chocolate Filling. Frozen. 350 degrees F 15 min. 1000W 60 sec.Other Description
844 4 CREPES or 844 427 3737.Nutrition Facts
Serving Size: 65.0 g
Servings per Container: 4
Energy | 187 |
Total Fat | 10 g |
Saturated Fat | 3 g |
Trans Fat | 6 g |
Cholesterol | 50 mg |
Sodium | 1.0 mg |
Carbohydrates | 22 g |
Dietary Fiber | 0.8 g |
Sugars | 15 g |
Protein | 3 g |
Daily Percent Of Vitamin A | 0 |
Daily Percent Of Vitamin C | 0 |
Daily Percent Of Calcium | 6 |
Daily Percent Of Iron | 15 |
Ingredients
Crepes (77%): Skim Milk, Wheat Flour, Sugar, Vegetable Oils and Fats (Rapeseed, Palm), Eggs, Water, Raising Agents (Sodium Hydrogen Carbonate, Disodium Diphosphate), Emulsifiers (Sunflower Lecithin, Mono- and Diglycerides of Fatty Acids), Salt, Vanilla Flavoring. Filling (23%): Sugar, Vegetable Fat (Coconut, Palm Kernel, Palm, Sunflower, Rapeseed), Whey Powder, Fat-Reduced Cocoa Powder 11,5%, Cocoa Mass 3%, Emulsifier: Soya Lecithin, Natural Vanilla Flavoring.Warnings
Contains milk, wheat and egg ingredients.May contain traces of soybean.
UPC
05410792001423