Marie Callender's Chicken Pot Pie - 4 CT

Keep frozen. Microwaveable. Must be cooked thoroughly. For food safety and quality: Keep frozen; do not thaw. Ovens and wattages vary. Adjust cooking times as needed. Product must be cooked thoroughly. Read and follow these cooking directions. Microwave oven: cook only one product at a time. 1. Open both sealed ends of microwave wrapper; do not remove pot pie. Silver grid liner must be over top of pot pie. 2. Microwave in open wrapper on high. 1100 watt oven or more - 5 1/2 to 7 minutes. Do not cook in microwave ovens below 1100 watt as pot pie may not cook thoroughly. Conventional oven preparation is recommended. 3. Let stand 5 minutes in microwave to complete cooking. Carefully remove as product will be hot. 4. Check that pot pie is cooked thoroughly. Internal temperature needs to reach 165 degrees F as measured by a food thermometer in several spots. Crust is golden brown and steam rises from filling. For flakier crust: Conventional oven: do not prepare in toaster oven. 1. Preheat oven to 400 degrees F. Remove pot pie from microwave wrapper; leave pot pie in paper tray. Wrap crust edge with strip of aluminum foil. 2. Bake on cookie sheet for 46 to 48 minutes. Carefully remove as product will be hot. 3. Let stand 5 minutes to complete cooking. 4. Check that pot pie is cooked thoroughly. Internal temperature needs to reach 165 degrees F as measured by a food thermometer in several spots. Crust is golden brown and steam rises from filling. Temperatures above 400 degrees F and/or failure to use a cookie sheet may cause damage to the tray, food and/or oven.

Description

Marie Callender's® Chicken Pot Pie. From My Kitchen to Yours Since 1948™. Recipe: Tender white meat chicken. Just like home: golden flaky crust made from scratch. Marie's promise. No artificial flavors. No preservatives. Inspected for wholesomeness by U.S. department of agriculture.

Other Description

ConAgra Foods®. Food you love. #1 selling premium pot pie brand. Marie has a delicious recipe for any occasion that's sure to please. Delicious dessert pies. Multi-serve meals. Famous pot pies. Breakfast sandwiches. Child Hunger Ends Here®. Get involved; go to childhungerendshere.com. To see all these great meals visit: www.mariecallendersmeals.com. For more information, go to www.conagrafoods.com/mwcooking or call 1-800-595-7010. Questions or comments, visit us at www.mariecallendersmeals.com or call Mon. - Fri., 9:00 am - 7:00 pm (CST), 1-800-595-7010 (except national holidays). Please have entire package available when you call so we may gather information off the label.

Nutrition Facts

Serving Size: 283.0 g

Servings per Container: 4

Energy	610
Total Fat	34 g
Saturated Fat	13 g
Trans Fat	0 g
Cholesterol	30 mg
Sodium	990 mg
Potassium	310 mg
Carbohydrates	57 g
Dietary Fiber	5 g
Sugars	5 g
Protein	17 g
Daily Percent Of Vitamin A	40
Daily Percent Of Vitamin C	4
Daily Percent Of Calcium	4
Daily Percent Of Iron	25
Daily Percent Of Folic Acid	35
Daily Percent Of Riboflavin	40
Daily Percent Of Thiamin	45
Daily Percent Of Vitamin B12	20
Daily Percent Of Vitamin B6	6
Daily Percent Of Vitamin E	15

Ingredients

Filling: Chicken Broth (Water, Chicken Broth Powder [Maltodextrin, Chicken Broth, Salt, Flavors]), White Meat Chicken (White Meat Chicken, Water, Isolated Soy Protein Product [Isolated Soy Protein, Modified Potato Starch, Corn Starch, Carrageenan, Soy Lecithin], Dextrose, Salt, Flavoring), Carrots, Peas, Water, Modified Corn Starch, Celery, contains 2% or less of: Onions, Salt, Soybean Oil, Nonfat Dry Milk, Chicken Flavor (Chicken Broth, Chicken Fat, Salt, Flavor, Disodium Inosinate & Disodium Guanylate, Polysorbate 60, Xanthan Gum), Cream, Sugar, Methylcellulose, Dried Onion, Xanthan Gum, Flavoring, Guar Gum, Extractives of Tumeric. Crust: Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Interesterified Soybean Oil, Water, Salt, Modified Whey, Caramel Color.

Warnings

Contains: milk, soy, wheat.

UPC

00021131301040