Amy's Cheddar Veggie Burger - 4 CT

Keep frozen. Cook from frozen. These burgers are fully pre-baked. Please do not overcook. Overcooking will make them too dry. Stove top: heat on lightly oiled skillet for 3-4 minutes on each side or until heated throughout. Barbecuing: oil each side lightly before putting on the grill. Toaster oven or conventional oven: place on cookie sheet and heat at 400 degrees for 4-5 minutes on each side or until heated throughout. Microwave oven: remove from overwrap and place one or more patties in a single layer on a microwave-safe plate. Microwave one patty for about 50-60 seconds. Increase cooking time about 50-60 seconds for each additional patty. Let stand 1 minute before eating. Since microwave ovens vary, please adjust cooking time to suit your particular oven.

Description

Amy's® Cheddar Veggie Burger. Made with organic vegetables & grains. With aged cheddar. Contains walnuts. Four veggie patties. Family owned since 1988. No GMOs. No bioengineered ingredients.

Other Description

Amy's cheddar veggie burger is good hearty eating. We've combined organic grains, mushrooms, veggies and walnuts with a generous portion of aged cheddar cheese to create this savory firm-textured burger. Great in a bun with "the works" or as part of a meal. You also might want to try using it in tacos, spaghetti sauce, or your own special casserole. Try our California burger, Texas burger, all American burger, quarter pound burger and gluten free bistro and sonoma burgers. Amy's Kitchen. All dairy ingredients are made with pasteurized, rBST hormone-free milk and do not contain animal enzymes or animal rennet. 0g trans fat. No added MSG. No preservatives. After the birth of our daughter Amy in 1987 we found there was little time to prepare the wholesome nutritious food we normally ate. Realizing there were others like ourselves, we set up Amy's Kitchen to produce delicious, nourishing frozen meals for health-conscious people too busy to cook. We use only the finest natural and organic ingredients and prepare them with the same careful attention in our kitchen as you would in your own home. No meat, fish, shellfish, poultry, eggs or peanuts are ever used in any Amy's products. We like hearing from you. If you have any questions or comments, please write to us. Amy's Kitchen Inc., P.O. Box 449 Petaluma, CA 94953. Certified organic by QAI. Quality Assurance International. Carton is recyclable. Please recycle where facilities exist. Visit us at amys.com.

Nutrition Facts

Serving Size: 71.0 g

Servings per Container: 4

Energy	160
Total Fat	6 g
Saturated Fat	1.5 g
Trans Fat	0 g
Cholesterol	5 mg
Sodium	510 mg
Carbohydrates	17 g
Dietary Fiber	3 g
Sugars	1 g
Protein	9 g
Daily Percent Of Vitamin A	15
Daily Percent Of Vitamin C	4
Daily Percent Of Calcium	6
Daily Percent Of Iron	6

Ingredients

Organic Mushrooms, Organic Onions, Filtered Water, Organic Oats, Organic Celery, Organic Carrots, Organic Bulgur Wheat, Organic Wheat Gluten, Cheddar Cheese (Pasteurized Milk, Culture, Salt, Annatto, Enzymes [without Animal Enzymes or Rennet]), Organic Brown Rice, Organic Walnuts, Sea Salt, Organic Potatoes, Expeller Pressed High Oleic Safflower and/or Sunflower Oil, Organic Garlic.

Warnings

Contains wheat, milk and walnuts.
Individuals with food allergies: this product is made in a facility that processes foods containing soy, tree nuts and seeds. Amy's Kitchen does not use any peanuts, fish, shellfish or eggs.

UPC

00042272000128