Vermont Creamery Goat Cheese, Wild Blueberry Lemon & Thyme, Hand Rolled
4 oz (113 g)
On This Page
Directions
Keep refrigerated. Easy open.
Product Details
Certified gluten free. Estd 1984. Consciously crafted. Since 1984. We have crafted delicious, artisanal cheeses in Vermont. Our fresh goats' milk comes from family farms in Vermont and Canada. vermontcreamery.com. Facebook. Twitter. Pinterest. Instagram. (at)vermontcreamery. Find recipes and inspiration: vermontcreamery.com. Certified B Corporation. Made in Websterville, Vermont.Nutrition Facts
Serving Size: 1 oz.
Servings per Container: 4
| Calories | 80.00 kcal |
| Total Fat | 5.00 grm (6.00% RDA) |
| Saturated Fat | 3.00 grm (15.00% RDA) |
| Cholesterol | 20.00 mg (7.00% RDA) |
| Sodium | 50.00 mg (2.00% RDA) |
| Potassium | 35.00 mg (0.00% RDA) |
| Total Carbohydrate | 6.00 grm (2.00% RDA) |
| Dietary Fiber | 0.00 grm (0.00% RDA) |
| Protein | 3.00 grm |
| Calcium | 22.00 mg (2.00% RDA) |
| Iron | 0.00 mg (0.00% RDA) |
| Vitamin D | 0.00 mcg (0.00% RDA) |
| Trans Fat | 0.00 grm |
| Gluten Free | |
| Added Sugars | 5.00 grm (10.00% RDA) |
| Milk | 1.00 |
| Gluten | 0.00 |
| MetricServingSize | 28.00 grm |
| Total Sugars | 6.00 grm |
Ingredients
Goat Cheese [Pasteurized Cultured Goats' Milk (Culture Contains Milk), Salt, Enzymes], Dried Blueberries (Wild Blueberries, Sugar, Sunflower Oil), Candied Lemon Peel (Sugar, Lemon Peel, Water, Citric Acid, Ascorbic Acid), Thyme.Warnings
Contains: milk.Manufacturer
Vermont Creamery
Websterville VT 05678
UPC
00011826100225