Eggland's Best 100% Liquid Egg Whites
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Directions
Twist cap to open. Shake well. Keep refrigerated. After opening, use within 7 days. Product can be frozen, if unopened. Thaw overnight in refrigerator. For best results, keep refrigerated at 33 degrees - 40 degrees F to maintain safety and quality. For recipe purposes: 3 tbsp - whites of approx. 1 large egg. 1/3 cup - whites of approx. 2 large eggs. 3/4 cup - whites or approx. 4 large eggs.
Description
Egg-Land's Best® 100% Liquid Egg Whites. Pasteurized. EB quality approved. Egg-Land's Best®. Good source of protein. Fat free. Cholesterol free. USDA inspected egg products. Low in saturated fat & cholesterol. Certified by American Heart Association. heartcheckmark.org. While many factors affect heart disease, diets low in saturated fat and cholesterol may reduce the risk of this disease.Other Description
Eggland's Best 100% liquid egg whites are heated during pasteurization and therefore not recommended for meringues or angel food cake. For great recipe ideas and more, visit www.egglandsbest.com. Questions or comments? Call 1-800-922-EGGS (3447) or visit www.egglandsbest.com. © 2011.Nutrition Facts
Serving Size: 46.0 g
Servings per Container: 10
Energy | 25 |
Total Fat | 0 g |
Saturated Fat | 0 g |
Trans Fat | 0 g |
Cholesterol | 0 mg |
Sodium | 75 mg |
Potassium | 75 mg |
Carbohydrates | 0 g |
Dietary Fiber | 0 g |
Sugars | 0 g |
Protein | 5 g |
Daily Percent Of Vitamin A | 0 |
Daily Percent Of Vitamin C | 0 |
Daily Percent Of Calcium | 0 |
Daily Percent Of Iron | 0 |
Ingredients
100% Liquid Egg Whites.Warnings
Contains: eggs.Distributor
Eggland's Best, Inc1400 S. Trooper Road, Suite 201 Jeffersonville, PA 19403
1-800-922-3447
www.egglandsbest.com
UPC
00715141112696