Bellatoria Pizza, Ultra Thin Crust, Ultimate 5 Cheese, Personal Size

5.67 oz (160 g)


 

Directions

Cook thoroughly. Baking Instructions: Preheat oven to 425 degrees F. Remove pizza from wrapper and cardboard tray. Place pizza directly on the center rack and bake for approximately 6 to 10 minutes or until cheese is golden brown. No pan or stone necessary (For better browning, put oven on broil for the last 1-2 minutes). Check often as ovens may vary. Serve hot. Keep frozen.

 

Product Details

Real. Made with 100% real cheese. Crispy pizza topped with mozzarella, asiago, provolone, romano & fontina cheese, rich Italian sauce & Italian spices. Come to Bellatoria - a warm and inviting place where you're always welcome. This is where friends and family gather to relax, share lively conversation and enjoy good food. Bellatoria Pizzas bring the spirit, flavor and traditions of Italy to your table with delicious varieties of crusts and toppings that taste like they were prepared especially for you. www.bernatellos.com. www.bellatoriapizza.com. To the Customer: Questions or comments? Retain carton and plastic wrap, write to Bernatello's Pizza, Inc., customer service, Box 729, Maple Lake, MN 55358. Visit our website: www.bernatellos.com. www.bellatoriapizza.com.

Nutrition Facts

Serving Size: 1 pizza
Calories 400.00 kcal
Total Fat 22.00 grm (34.00% RDA)
Saturated Fat 10.00 grm (50.00% RDA)
Cholesterol 55.00 mg (18.00% RDA)
Sodium 900.00 mg (38.00% RDA)
Total Carbohydrate 32.00 grm (11.00% RDA)
Dietary Fiber 1.00 grm (4.00% RDA)
Protein 24.00 grm
Vitamin A (20.00% RDA)
Vitamin C (4.00% RDA)
Calcium (60.00% RDA)
Iron (10.00% RDA)
Trans Fat 1.00 grm
Milk 1.00
Soy 1.00
Wheat 1.00
MetricServingSize 169.00 grm
Total Sugars 3.00 grm
Calories From Fat 200.00 kcal

Ingredients

Toppings: Cheese: Low Moisture Part Skim Mozzarella Cheese: (Pasteurized Part-Skim Milk, Cheese Cultures, Salt, Enzymes), Sauce: (Water, Tomato Paste, Modified Food Starch, Sugar, Salt, Spices, Maltodextrin, Dextrose, Garlic & Onion, Guar Gum, Citric Acid, Beet Powder, Extractives of Paprika). Four Cheese Blend: Low Moisture Part Skim Mozzarella Cheese (Pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Asiago Fresh Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Provolone Cheese with Smoke Flavor (Pasteurized Milk, Cheese Cultures, Salt, Enzymes, Natural Smoke Flavor), Romano Cheese Made from Cow's Milk (Pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Powdered Cellulose (to Prevent Caking), Natamycin (a Natural Mold Inhibitor). Fontina Cheese: (Pasteurized Milk, Cheese Culture, Salt, Enzymes), Powdered Cellulose (to Prevent Caking), Potassium Sorbate and Natamycin (Preservatives). Spice Blend: Spices (Oregano, Pepper, Basil), Maltodextrin, Onion& Garlic, Soybean Oil, Parsley. Parsley Flakes. Minced Garlic, Crust: Wheat Flour (Bleached Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Enzyme, Folic Acid), Water, Soybean Oil, Dough Conditioner (Whey, L-Cysteine, Hydrochloride), Yeast, Dextrose, Olive Oil, Salt.

Warnings

Allergen Statement: wheat, milk products & soy.

Manufacturer

Bernatellos Pizza, Inc.
Maple Lake, MN 55358

UPC

00039131168815