Sharwood's Indian Curry Paste Tikka Medium
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Directions
Serves 2. Cooking instructions: 1. Fry 1 onion, 9 oz diced chicken & 2 tbsp paste for 5 minutes. 2. Add 1 tbsp tomato puree, 3 fl oz heavy cream and 2 fl oz water. 3. Bring to a boil and simmer for 15 minutes. Do not consume this paste uncooked. Please ensure food is fully cooked and piping hot throughout before serving. Store in the refrigerator after opening and use within two months.
Description
Sharwood's™ Medium Tikka Indian Curry Paste. EST. 1889. A blend of ginger, garlic and zesty lemon juice.Other Description
Sharwood's and Device are trademarks of The Premier Foods Group, P.O. Box 66093, London W4 9EX, United Kingdom. www.sharwoods.com.Nutrition Facts
Serving Size: 15.0 g
Servings per Container: 18
Energy | 30 |
Total Fat | 2 g |
Saturated Fat | 0 g |
Trans Fat | 0 g |
Cholesterol | 0 mg |
Sodium | 285 mg |
Carbohydrates | 2 g |
Dietary Fiber | 1 g |
Sugars | 0 g |
Protein | less than 1 g |
Daily Percent Of Vitamin A | 0 |
Daily Percent Of Vitamin C | 0 |
Daily Percent Of Calcium | 0 |
Daily Percent Of Iron | 0 |
Ingredients
Water, Canola Oil, Spices (Cumin, Coriander, Paprika, Cayenne Pepper, Turmeric, Black Pepper), Ginger Puree, Gram Flour*, Garlic Puree, Concentrated Lemon Juice, Salt, Paprika Extract (Color). *From Yellow Spilt Peas.Warnings
Do not use if safety button can be pushed down.May contain: nuts.
Distributor
Premier Foods IncP.O. Box 5013, Westport CT 06881
UPC
00756781001704