La Boulangerie Bakery & Cafe Batard Petite Herb
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Directions
For a crispier crust, remove bread from bag and place in oven for 4 min at 400 degrees F. Remove from oven, wrap with a clean cloth and allow to cool for 5 min.
Description
La Boulangerie Bakery & Cafe Petite Herb Batard. Approx. weight: 8 oz.Nutrition Facts
Serving Size: 60.0 g
Servings per Container: 4
Energy | 115 |
Total Fat | 0 g |
Saturated Fat | 0 g |
Trans Fat | 0 g |
Sodium | 295 mg |
Carbohydrates | 22 g |
Dietary Fiber | 1 g |
Sugars | 0 g |
Protein | 4 g |
Ingredients
Flour, Water, Yeast, Malt, Salt, Herbs.Warnings
May contain nuts.UPC
00060795101719