Dolci Frutta Hard Chocolate Shell
On This Page
Directions
Tips: Don't overheat! Dolci frutta melts quickly & scorches easily. Keep dry! Moisture will thicken chocolate. Dry utensils & pat or air dry fruit before dipping. If product thickens: add vegetable shortening or oil by teaspoonful & stir for desired consistency. Don't thin with water, milk, butter, or margarine. For best results: dip & serve within 12 hours. Do not refrigerate. 1. Remove lid & seal. 2. Microwave in container at 1/2 power (medium). 3. Stir at 30 second intervals during microwaving until fully melted & smooth: about 2 minutes (melted wafers retain shape until stirred). 4. Dip fruit by stem or with fork & cool on waxed paper until hardened.
Description
Dolci Frutta® Hard Chocolate Shell. Microwaveable container.Other Description
This product does not contain peanuts, tree nuts, eggs, wheat or gluten. Hard chocolate shell for fruit! ...the difference between 'just fruit' & just fabulous! Ciao! E-mail: [email protected]. 1-800-373-7226. Web: www.sacofoods.com.Nutrition Facts
Serving Size: 15.0 g
Servings per Container: 15
| Energy | 80 |
| Total Fat | 5 g |
| Saturated Fat | 5 g |
| Trans Fat | 0 g |
| Cholesterol | 0 mg |
| Sodium | 12 mg |
| Carbohydrates | 9 g |
| Dietary Fiber | 1 g |
| Sugars | 8 g |
| Protein | 1 g |
| Daily Percent Of Vitamin A | 0 |
| Daily Percent Of Vitamin C | 0 |
| Daily Percent Of Calcium | 1 |
| Daily Percent Of Iron | 4 |
Ingredients
Sugar, Hydrogenated Palm Kernel Oil, Dutched Cocoa (processed with Alkali), Reduced Mineral Whey Powder, Nonfat Dry Milk, Sorbitan Tristearate (an emulsifier), Soy Lecithin (an emulsifier), Salt and Natural & Artificial Flavorings.UPC
00041756090068