Morey's Fish Creations Wild Pacific Salmon Wood Roasted - 2 CT
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Directions
Keep frozen. Preparation and cooking instructions: Thawing: Remove from clear pouch and thaw under refrigeration overnight (preferred method). To quick thaw, place clear pouch in cold water for 20-30 minutes. Use immediately after thawed. Cooking tips: For bolder flavor, pour all of the marinade in pouch over fillet. Skin is left on for added moisture and ease of cooking. After cooking, skin can be easily removed with spatula before serving. Cooked fish will flake with a fork and have an opaque appearance when fish is done. Thickness of fish may cause variations in cook time. Be sure fillets do not overlap during cooking as this will cause uneven cooking. Grill: Preheat grill to med-high heat. Spray aluminum foil lightly with cooking oil, then place on preheated grill (this will keep fish from sticking and breaking apart). Remove fillet from pouch and place skin side down on aluminum foil. Thawed: Grill 5 minutes, turn fillet over and grill an additional 5-10 minutes. Frozen: Grill 8 minutes, turn fillet over and grill an additional 10-14 minutes. Bake: Preheat oven to 375 degrees F. Remove fillet from pouch and place skin side down in foil-lined baking pan. Thawed: Bake 15-18 minutes in center of oven. Frozen: Bake 28-32 minutes in center of oven. Microwave: Remove fillet from pouch and place skin side down in microwave-safe dish. Cover dish loosely with paper towel. Additional cooking time is needed when cooking 2 fillets. Due to variances in appliances, cooking times listed are approximate. Testing done in 1100 watt oven. Thawed: Microwave on high 2-3 minutes. Let stand in microwave 2 minutes, then carefully remove. Frozen: Microwave on high 3-4 minutes. Let stand in microwave 2 minutes, then carefully remove. Use caution as product is hot. Note: The recommended internal temperature is 145degrees F. Place thermometer in thickest portion of cooked fish to test temperature. Morey's Fish Creations have been boned for your convenience. As with all fish, there is the potential to find small bones. Handling: Keep frozen, unless thawing for use.
Description
Morey's® Fish Creations® Wood Roasted Wild Pacific Salmon. Marinated ready in minutes. Gluten free. New easy peel pouch!Other Description
Sensational seafood at home: Want fish that is moist and tender and bursting with flavor? Look no further. Morey's Fish Creations® has marinated and seasoned your favorite fish and put them in convenient, single-serve pouches. Cook and enjoy Morey's Fish Creations whenever it's convenient for you. Surprise! Your favorite fish restaurant might just be your kitchen. Individually vacuum packed for quality and freshness. Fore more recipes and serving suggestions, visit moreys.com. A healthy dose of good news! "Supportive but not conclusive research shows that consumption of EPA and DHA Omega-3 fatty acids may reduce the risk of coronary heart disease. One serving of Morey's wood roasted salmon provides 708mg of EPA and DHA Omega-3 fatty acids. [See nutrition information for total fat, saturated fat and cholesterol content.]" Wild caught. All natural. Our cartons are made using 100% wind energy. Recycled. 17% total recovered fiber. 4% postconsumer. Love it or it's free guarantee: If you don't love Morey's fish creations, we'll refund your purchase. Please keep the original package for product info. Contact us at moreys.com. ©2012 Morey's Seafood International LLC.Nutrition Facts
Serving Size: 142.0 g
Servings per Container: 2
| Energy | 270 |
| Total Fat | 19 g |
| Saturated Fat | 2 g |
| Trans Fat | 0 g |
| Cholesterol | 85 mg |
| Sodium | 730 mg |
| Carbohydrates | 1 g |
| Dietary Fiber | 0 g |
| Sugars | 0 g |
| Protein | 23 g |
| Daily Percent Of Vitamin A | 4 |
| Daily Percent Of Vitamin C | 0 |
| Daily Percent Of Calcium | 2 |
| Daily Percent Of Iron | 4 |
Ingredients
Keta Salmon, Canola Oil and Olive Oil, Water, Salt, Sugar, Spices, Onion Powder, Garlic Powder, Maltodextrin, Paprika, Natural Hickory Smoke Flavor.UPC
00015292204548