Brothers Marketplace Calzone, Spicy Italian Sausage
8 oz
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Directions
Heating Instruction: Preheat oven to 375 degrees F. Remove product from package and place on baking sheet on center rack in oven. Heat for 12-15 minutes (Ovens vary - adjust cooking time as needed), or until center of calzone reaches 160 degrees F.
Product Details
In a hurry? Grab fresh and go!Nutrition Facts
Serving Size: 0.5 calzone
Servings per Container: 2
Calories | 270.00 kcal |
Total Fat | 11.00 grm (14.00% RDA) |
Saturated Fat | 5.00 grm (26.00% RDA) |
Cholesterol | 25.00 mg (8.00% RDA) |
Sodium | 470.00 mg (20.00% RDA) |
Potassium | 124.00 mg (2.00% RDA) |
Total Carbohydrate | 29.00 grm (11.00% RDA) |
Dietary Fiber | 0.00 grm (0.00% RDA) |
Protein | 13.00 grm |
Calcium | 190.00 mg (15.00% RDA) |
Iron | 2.00 mg (10.00% RDA) |
Vitamin D | 0.00 mcg (0.00% RDA) |
Trans Fat | 0.00 grm |
Added Sugars | 0.00 grm (0.00% RDA) |
Milk | 1.00 |
Soy | 1.00 |
Wheat | 1.00 |
MetricServingSize | 113.00 grm |
Total Sugars | 2.00 grm |
Ingredients
Dough: Unbleached Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Sugar, Salt, Olive Oil, Yeast, Soybean Oil, Enzymes, Ascorbic Acid. Filling: Sausage (Natural Pork, Spices, Water, Salt, Sugar, Natural Flavorings, Paprika), Mozzarella Cheese (Pasteurized Part-Skim Milk, Cheese Cultures, Salt and Enzymes), Provolone Cheese (Pasteurized Milk, Cheese Cultures, Salt and Enzymes), Ricotta Cheese (Pasteurized Milk, Whey, Vinegar, Salt), Green and Red Peppers, Onion, Tomato Sauce (Vine-Ripened Tomatoes, Basil Leaf, Salt and Naturally Derived Citric Acid), Parmesan Cheese (Pasteurized Part-Skim Cow's Milk, Cheese Cultures, Salt, Enzymes), Minced Garlic, Black Pepper. Topping: Romano Cheese (Pasteurized Cow's Milk, Cheese Cultures, Salt, Enzymes), Parsley, Oregano.Warnings
Contains: milk, soy and wheat.Manufacturer
Roche Bros. Supermarkets
Wellesley Hills, MA 02481
UPC
00039639610267